Navigating for Awards
Use this tool to explore JBF chefs past and present by performing a search, choosing some filters or both.
Navigate through the filters and select as many as you like from each category. Click Search when you're ready.
JBF Leadership Awards
The JBF Leadership Awards spotlight the important and complex realms of sustainability, food access, and public health. We hope to raise awareness of these timely issues by celebrating the visionaries responsible for creating a healthier, safer, and more sustainable food world.
The Leadership Awards recognize specific outstanding initiatives as well as bodies of work and lifetime achievement. Excellence of work, innovation in approach, and scale of impact within a community or the nation were among the criteria used to select this year’s winners. Honorees are chosen by a cohort of past Leadership Award recipients.
Watch this video to learn more about the JBF Leadership Awards.
Leadership Awards News
The James Beard Foundation has announced its 2014 Leadership Award honorees. See the full list here.
The 2014 Leadership Award recipients will be honored on October 27 at a dinner ceremony co-hosted by Good Housekeeping at the Hearst Tower. The awards presentation will be part of the James Beard Foundation’s fifth annual Food Conference, Health & Food: Is Better Food the Prescription for a Healthier America?, taking place on October 27 and 28 in New York City. For more information or to purchase tickets, please contact Bowen & Company at 914.231.6180 or firstname.lastname@example.org.
More Awards Links
JBF Leadership Award Recipients
Founder and Co-Director: Sustainable Food Lab
Executive Director: Southeastern African-American Farmers Organic Network (SAAFON)
Paulette Goddard Professor: Department of Nutrition, Food Studies, and Public Health and Professor of Sociology at New York University
Director, Food & Environment Program: Union of Concerned Scientists
Executive Vice President of Policy: Wholesome Wave