JBF IS AWARDS
Restaurant and Chef Awards
Best Chef:
Northwest
Matt Costello
The Inn at Langley
Langley
Best Chef:
Southwest
Manabu Horiuchi
Kata Robata
Houston
Best Chef:
Pacific
Jim Moffat
Bar Acuda
Hanalei
Best Chef:
Pacific
Paul Shoemaker
Savory
Malibu
Best Chef:
Midwest
Lenny Russo
Heartland Restaurant & Farm Direct Market
St. Paul
Best Chef:
Northwest
Adam Sappington
The Country Cat Dinner House & Bar
Portland
Best Chef:
New York City
Michael Anthony
Gramercy Tavern
New York
Best Chef:
New York City
April Bloomfield
The Spotted Pig
Best Chef:
Northeast
Gerry Hayden
The North Fork Table & Inn
Southold
Best Chef:
Mid-Atlantic
Maricel Presilla
Cucharamama
Hoboken
Best Chef:
Mid-Atlantic
Spike Gjerde
Woodberry Kitchen
Baltimore
Best Chef:
Justin Devillier
Justin Devillier
Pages
@beardfoundation
When you cook, you never stop learning. That’s the fascination of it.—James Beard
This week's Beard on Books features #jbfa winner John Sundstrom and his new book, "Lark: Cooking Against the Grain" http://t.co/7mDqOyQqcy
Does spam deserve a second chance? Study says your hair hints at your soda consumption. Today's food reads: http://t.co/inNicv2WXj
An update on #CookingUpChange, the @healthyschools-backed high school competition for healthier school lunch: http://t.co/1l1e0eH0Sp
Don't miss our next Dining + Design panel, featuring JBF Award winner @andrecarmellini, tomorrow @TheNewSchool! http://t.co/CRfBNcPoEp
For PR Requests regarding the JBF awards, please contact:
Hannah Kasperzak
Susan Magrino Agency
212.957.3005
Contact by Email
Hannah Kasperzak
Susan Magrino Agency
212.957.3005
Contact by Email