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Showing 201 - 300 of 683

Searched for: Year: 2011

Stephan Pyles

Outstanding Chef

Stephan Pyles

Dallas, Texas

Restaurant & Chef

Semifinalist

2011

Martin Rios

Best Chefs

Restaurant Martin

Santa Fe, New Mexico

Restaurant & Chef

Semifinalist

2011

Josiah Citrin

Best Chefs

Melisse

Santa Monica, California

Restaurant & Chef

Semifinalist

2011

Scott Hunnel

Best Chefs

Victoria & Albert's

Lake Buena Vista, Florida

Restaurant & Chef

Semifinalist

2011

Kevin Chong

Best Chefs

Chef Mavro

Honolulu, Hawaii

Restaurant & Chef

Semifinalist

2011

Perry Hoffman

Rising Star Chef of the Year

etoile Restaurant at Domaine Chandon

Yountville, California

Restaurant & Chef

Semifinalist

2011

Michael J. Cordua

Outstanding Restaurateur

Cordua Restaurants

Houston, Texas

Restaurant & Chef

Semifinalist

2011

Philip Speer

Outstanding Pastry Chef

Uchi

Austin, Texas

Restaurant & Chef

Semifinalist

2011

James Villas

American Cooking

Pig: King of the Southern Table

(John Wiley & Sons)

Book

Winner

2011

Richard Melman

Outstanding Restaurateur

Lettuce Entertain You Enterprises

Chicago, Illinois

Restaurant & Chef

Winner

2011

Anthony Bourdain

Audio Webcast or Radio Show

Martha Stewart Living Radio: Anthony Bourdain and Eric Ripert: Turn and Burn

Broadcast Media

Nominee

2011

Alan Richman

Wine & Spirits

The Second Bottle

GQ

Journalism

Nominee

2011

John Harris

Best Chefs

Lilette

New Orleans, Louisiana

Restaurant & Chef

Nominee

2011

Ron Cooper

Outstanding Wine & Spirits Professional

Del Maguey Single Village Mezcal

Ranchos de Taos, New Mexico

Restaurant & Chef

Semifinalist

2011

Suzanne D. Stack

Best Chefs

Suzanne Fine Regional Cuisine

Lodi, New York

Restaurant & Chef

Semifinalist

2011

Michael Mina

Outstanding Chef

Michael Mina

San Francisco, California

Restaurant & Chef

Semifinalist

2011

Robb Walsh

Food Culture and Travel

The Southerner's Guide to Oysters

Garden & Gun

Journalism

Winner

2011

Tim Carman

Food-Related Columns and Commentary

Ignore the Pizza Police,; Supply and Da Men,; Schmeer Campaign

Washington City Paper

Journalism

Winner

2011

David Wondrich

Outstanding Wine & Spirits Professional

New York, New York

Restaurant & Chef

Semifinalist

2011

grace young

International

Stir-Frying to the Sky's Edge: the Ultimate Guide to Mastery, With Authentic Recipes and Stories

(Simon & Schuster)

Book

Winner

2011

Jim Brennan

TV Special/Documentary

Emeril Green: Emeril's Culinary Adventure: Vermont

Planet Green

Broadcast Media

Nominee

2011

Tory McPhail

Best Chefs

Commander's Palace

New Orleans, Louisiana

Restaurant & Chef

Nominee

2011

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

2011

DK Publishing

Beverage

Opus Vino

(DK Publishing)

Book

Nominee

2011

Roger S. Berkowitz

Outstanding Restaurateur

Legal Sea Foods

Boston, Massachusetts

Restaurant & Chef

Semifinalist

2011

Fedele Bauccio

Leadership Award

Winner

2011

Topolobampo

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

2011

Alice Waters

Leadership Award

Winner

2011

Diana Kennedy

International

Oaxaca Al Gusto: an Infinite Gastronomy

(University of Texas Press)

Book

Nominee

2011

Diana Kennedy

Cookbook of the Year

Oaxaca Al Gusto: an Infinite Gastronomy

(University of Texas Press)

Book

Winner

2011

Anna Badkhen

Writing and Literature

Peace Meals: Candy-wrapped Kalashnikovs and Other War Stories

(Free Press)

Book

Nominee

2011

Rosecrans Baldwin

Humor

Popcorn: Cinema's Worst Enemy

Slate.com

Journalism

Nominee

2011

Garrett Bess

TV Special/Documentary

The Four Coursemen

Cooking Channel

Broadcast Media

Nominee

2011

Katie Caldesi

International

Cook Italy

(Kyle Books)

Book

Nominee

2011

Joseph Dabney

American Cooking

The Food, Folklore, and Art of Lowcountry Cooking

(Cumberland House)

Book

Nominee

2011

Faith D'Aluisio

Reference and Scholarship

What I Eat: Around the World in 80 Diets

(Material World Books/Ten Speed Press)

Book

Nominee

2011

Daniel Duane

Personal Essay

How to Become and Intuitive Cook

Food & Wine

Journalism

Nominee

2011

Evan D.G. Fraser

Writing and Literature

Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations

(Free Press)

Book

Nominee

2011

Fany Gerson

Baking & Desserts

My Sweet Mexico: Recipes For Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats

(Ten Speed Press)

Book

Nominee

2011

Matt Gross

Food Culture and Travel

Taipei, Family Style

Saveur

Journalism

Nominee

2011

Brian Halweil

Profile

Joan Gussow, Teacher of Teachers

Edible Manhattan

Journalism

Nominee

2011

Peter Jaret

Health and Nutrition

Pasta Perfect

Runner's World

Journalism

Nominee

2011

Karen Katz

TV Special/Documentary

Emeril Green: Emeril's Culinary Adventure: Vermont

Planet Green

Broadcast Media

Nominee

2011

Deborah Krasner

Single Subject

Good Meat: the Complete Guide to Sourcing and Cooking Sustainable Meat

(Stewart, Tabori & Chang)

Book

Nominee

2011

Alice Laussade

Humor

OK, Who Put Food in My Beer?

Dallas Observer

Journalism

Nominee

2011

Lauren Lexton

Television Program, on Location

Ace of Cakes

Food Network

Broadcast Media

Nominee

2011

Gil Marks

Reference and Scholarship

Encyclopedia of Jewish Food

(John Wiley & Sons)

Book

Nominee

2011

Tom Philpott

Food-Related Columns and Commentary

Time for the Public to Reinvest in Food-System Infrastructure,; How the Agrichemical Industry Turns Failure into Market Opportunity,; The History of Urban Agriculture Should Inspire Its Future

Grist.org

Journalism

Nominee

2011

Jack Renaud

Television Segment

CBS News Sunday Morning: "Worth a Shot"

CBS

Broadcast Media

Nominee

2011

Martha Rose Shulman

Healthy Focus

The Very Best Recipes For Health: 250 Recipes and More From the Popular Feature On NYTimes.com

(Rodale)

Book

Nominee

2011

David Tanis

General Cooking

Heart of the Artichoke and Other Kitchen Journeys

(Artisan)

Book

Nominee

2011

Cassy Vires

Cooking, Recipes, or Instruction

The Cheat: Duck Confit,; Turducken,; Holiday Leftovers

Feast Magazine

Journalism

Nominee

2011

Bruce Weinstein

Single Subject

Ham: an Obsession With the Hindquarter

(Stewart, Tabori & Chang)

Book

Nominee

2011

Joe J Fassler

Health and Nutrition

In Iowa Egg Country: Stench, Suspicion, and Fear,; Before Iowa's Tainted Eggs, There was Maine,; Timeline of Shame: Decades of DeCoster Egg Factory Violations

Theatlantic.com

Journalism

Nominee

2011

Justin Aprahamian

Rising Star Chef of the Year

Sanford

Milwaukee, Wisconsin

Restaurant & Chef

Semifinalist

2011

Justin Aprahamian

Best Chefs

Sanford

Milwaukee, Wisconsin

Restaurant & Chef

Nominee

2011

Katie Barcelona

Outstanding Restaurant Graphics

L' Artusi

New York, New York

Restaurant & Chef

Nominee

2011

Zach Bell

Best Chefs

Cafe Boulud at the Brazilian Court

Palm Beach, Florida

Restaurant & Chef

Nominee

2011

Torrisi Italian Specialties

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2011

Michael Carlson

Best Chefs

Schwa

Chicago, Illinois

Restaurant & Chef

Nominee

2011

Bryan Caswell

Best Chefs

Reef

Houston, Texas

Restaurant & Chef

Nominee

2011

Merry Edwards

Outstanding Wine & Spirits Professional

Merry Edwards Winery

Sebastopol, California

Restaurant & Chef

Nominee

2011

Krista Kern Desjarlais

Best Chefs

Bresca

Portland, Maine

Restaurant & Chef

Nominee

2011

Aaron London

Rising Star Chef of the Year

Ubuntu

Napa, California

Restaurant & Chef

Nominee

2011

JNL Graphic Design

Outstanding Restaurant Graphics

The Publican

Chicago, Illinois

Restaurant & Chef

Nominee

2011

Thomas McNaughton

Rising Star Chef of the Year

flour + water

San Francisco, California

Restaurant & Chef

Nominee

2011

Johnny Monis

Best Chefs

Komi

Washington, District of Columbia

Restaurant & Chef

Nominee

2011

Dahlia Narvaez

Outstanding Pastry Chef

Osteria Mozza

Los Angeles, California

Restaurant & Chef

Nominee

2011

Peter Pastan

Best Chefs

Obelisk

Washington, District of Columbia

Restaurant & Chef

Nominee

2011

Daniel Patterson

Best Chefs

COI

San Francisco, California

Restaurant & Chef

Nominee

2011

Natoma Architects Inc.

Outstanding Restaurant Design

Toast

Restaurant & Chef

Nominee

2011

Christina Tosi

Rising Star Chef of the Year

Momofuku Milk Bar

New York, New York

Restaurant & Chef

Nominee

2011

Sue Zemanick

Rising Star Chef of the Year

Gautreau's

New Orleans, Louisiana

Restaurant & Chef

Nominee

2011

Terry Walters

Healthy Focus

Clean Start: Inspiring You to Eat Clean and Live Well

(Sterling/Epicure)

Book

Nominee

2011

Aidlin Darling Design

Outstanding Restaurant Design

Bar Agricole

San Francisco, California

Restaurant & Chef

Winner

2011

Jon Fine

Wine & Spirits

Natural Wine: Weird or Wonderful?

Food & Wine

Journalism

Winner

2011

Bill Owens

Television Segment

60 Minutes, "Chef Jose Andres"

CBS

Broadcast Media

Winner

2011

Carl Safina

Environment, Food Politics, and Policy

Sea Change

EatingWell

Journalism

Winner

2011

Jay Selman

Video Webcast

GrapeRadio

graperadio.com

Broadcast Media

Winner

2011

Rachael Moeller Gorman

Health and Nutrition

Captain of the Happier Meal

EatingWell

Journalism

Winner

2011

Megan Williams

Audio Webcast or Radio Show

CBC Ideas: "Pasta: The Long and Short of It"

Canada and Online

Broadcast Media

Winner

2011

Tom Rogan

Television Program, on Location

Ace of Cakes

Food Network

Broadcast Media

Nominee

2011

Bestor Architecture

Outstanding Restaurant Design

Pitfire Pizza

Restaurant & Chef

Nominee

2011

Noriega's

America's Classics

Bakersfield, California

Restaurant & Chef

Winner

2011

Bruce Auden

Best Chefs

Biga on the Banks

San Antonio, Texas

Restaurant & Chef

Nominee

2011

Blackberry Farm

Outstanding Wine Service

Walland, Tennessee

Restaurant & Chef

Nominee

2011

Matt Dillon

Best Chefs

Sitka & Spruce

Seattle, Washington

Restaurant & Chef

Nominee

2011

Patrick Fahy

Outstanding Pastry Chef

Blackbird

Chicago, Illinois

Restaurant & Chef

Nominee

2011

Matthew Shane Jennings

Best Chefs

La Laiterie

Providence, Rhode Island

Restaurant & Chef

Nominee

2011

Ethan Stowell

Best Chefs

Staple & Fancy Mercantile

Seattle, Washington

Restaurant & Chef

Nominee

2011

Don Genova

Audio Webcast or Radio Show

The Canadian Table

Broadcast Media

Nominee

2011

Kevin O'Keefe

TV Special/Documentary

Milk War

ichannel

Broadcast Media

Winner

2011

Sara Remington

Photography

The Blue Chair Jam Cookbook

(Andrews McMeel Publishing)

Book

Nominee

2011

Isaac Becker

Best Chefs

112 Eatery

Minneapolis, Minnesota

Restaurant & Chef

Winner

2011

Saipin Chutima

Best Chefs

Lotus of Siam

Las Vegas, Nevada

Restaurant & Chef

Winner

2011

Tyson Cole

Best Chefs

Uchi

Austin, Texas

Restaurant & Chef

Winner

2011

Angela Pinkerton

Outstanding Pastry Chef

Eleven Madison Park

New York, New York

Restaurant & Chef

Winner

2011

Andrea Reusing

Best Chefs

Lantern

Chapel Hill, North Carolina

Restaurant & Chef

Winner

2011

Andy Ricker

Best Chefs

Pok Pok

Portland, Oregon

Restaurant & Chef

Winner

2011

Julian P. Van Winkle III

Outstanding Wine & Spirits Professional

Old Rip Van Winkle Distillery

Louisville, Kentucky

Restaurant & Chef

Winner

2011

Press Inquires

For press inquires about past award winners please contact jbfawards@jamesbeard.org.