Award Watch: JBF Media & Book Awards Cont.

Here are the remaining 2010 JBF Book Award winners: Healthy Focus: Love Soup: 160 All-New Vegetarian Recipes from the Author of “The Vegetarian Epicure by Anna Thomas International: The Country Cooking of Ireland by Colman Andrews Photography: Seven Fires: Grilling the Argentine Way Photographer: Santiago Soto Monllor Reference and Scholarship: Encyclopedia of Pasta by Oretta Zanini de Vita, Translated by Maureen B. Fant Single Subject: Pasta Sfoglia by Ron and Colleen Suhanosky with Susan Simon Writing and Literature: Save the Deli by David Sax Cookbook Hall of Fame: A Book of Middle Eastern Food by Claudia Roden

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