Daily Digest: February 26, 2013

South Koreans weigh in on the White House's kimchi recipe. [WSJ]
Cocktail breakthrough: don't stir, don't shake—just inhale. [NPR]
How to clean your kitchen with kitchen products. [Gizmodo]
Former Trader Joe's president has a plan for curbing food waste. [Boston Globe]
Daily Digest: February 25, 2013

Meals in jars last for decades—just add water. [Smithsonian]
Bacon hijacks the taco shell. [Philadelphia Inquirer]
From mac and cheese to brownies, your next meal could be microwaved in a mug. [NPR]
Beer flights offer an education for your palate. [LAT]
... Read more >
Daily Digest: February 22, 2013

Celebrate National Margarita Day by mixing your own drinks. [CNN]
Brooklyn-based artist plays music on fruits and vegetables. [NPR]
Rabbit: the new “it” sustainable meat. [Chicago Tribune]
Massachusetts restaurant takes inspiration from famous aliens. [Boston Globe]
Photographer captures iconic foods and their beverage soulmates. [Fooddiggity]
... Read more >
Daily Digest: February 21, 2013

California winery to experiment with underwater aging. [Miami Herald]
Archeologists discovery is thought to be an ancient wine-making factory in Israel. [NBC News]
Astronauts' favorite foods in space. [Discovery.com]
Chicago chefs to throw down in the Kimchi Challenge. [Chicago Tribune]
... Read more >
Daily Digest: February 20, 2013

Chicago prepares for Baconfest 2013. [Chicago Tribune]
How one woman broke the cycle of eating salty foods. [Smithsonian]
Lemon fish and thin mint popcorn: surprising recipes for those extra Girl
Scout cookies. [NPR]
Utensils and props are important tools for the budding food photographer. [LAT]
... Read more >
Daily Digest: February 19, 2013

Twelve restaurants that guarantee a perfect night out, according to GQ. [GQ]
What 200 calories look like, from broccoli to bagels. [Gizmodo]
Brewers face thorny legal difficulties when naming beers. [Coloradoan]
How ocean acidification threatens oysters and... Read more >
Daily Digest: February 13, 2013

The shockingly fast growth of the modern American wine industry. [WP]
Food package labeling is totally unreliable. [SF Gate]
How to make a winter porridge that's just right. [NPR]
JBF Award winner Rob Evans narrowly misses the Chopped Champions title. [Portland Press Herald]
... Read more >
Daily Digest: February 12, 2013

Limited-edition McDonald's France burgers to be made with Camembert and other classic cheeses. [HuffPo]
Belgium to release chocolate-flavored postage stamps. [Mashable]
Russia suspends American meat exports due to use of ractopamine. [NPR]
With too little product to meet demand, Maker's Mark plans to water down its bourbon. [NPR]
Daily Digest: February 11, 2013

Guatemala is the latest South American country to declare a coffee emergency. [Daily Meal]
“Snow Cuisine” is a possible use for Nemo’s extra snow. [NPR]
Fast food advertisements are focusing on freshness. [Slate]
Pizza Hut releases “Eau de Pizza Hut” perfume in the US. [HuffPo]
Atlantic City prepares for its annual King Cake competition. [nj.com]... Read more >
Daily Digest: February 8, 2013

As cocoa farming grows more challenging, expect rising chocolate prices. [Businessweek]
Profile: the inimitable Pierre Hermé. [WSJ]
California's latest gold rush: olive oil. [LAT]
Bloomberg's next target: Styrofoam beverage cups. [Daily Meal]
Fracking could be a threat to breweries. [Philadelphia Business Journal]... Read more >
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