Giveaway: Get an Artisan Tea Sampler from Beard House Purveyor Mighty Leaf Tea!

As our schedules return to revved-up status after the easygoing weeks of summer, we’re called back to the pleasures of sipping on a mellow mug of tea after a long day. To help you maximize these relaxing moments, we’re teaming up with our fine tea purveyor, Mighty Leaf Tea, to give away 500 free samples of their amazing artisan teas!
Mighty Leaf recognizes that the purest, most natural ingredients deliver the richest tea flavors and unforgettable sensory experiences. Their artisan-crafted blends of whole leaf tea touch all the senses, blending together whole tea leaves, fruit, spices, and blossoms—flavors too big for ordinary tea bags. Mighty Leaf teas are always whole leaf teas, never cut, torn or crushed, and are wrapped in simple, artisan-crafted tea pouches, which are made from fully biodegradable materials.
The San Francisco–based company is giving away the following sampler to 500 members of the JBF community: 1 iced
Cookbook Sweepstakes: We Have a Winner!

Remember the sweepstakes we ran last month? We're happy to announce that A. Baldwin of East Haddam, Connecticut is the lucky winner of five indispensable JBF Award-winning cookbooks! Congrats! Don't forget, you can find all of the 2011 Award-winning and -nominated cookbooks in our Amazon store.
Sweepstakes: Help Us Reach 100K Twitter Followers and Enter to Win a Set of James Beard Award–Winning Cookbooks!
When we jumped headfirst into the social media universe a few years ago, we had no idea our online presence would grow at such a fast clip. In addition to our active Twitter feed, we now have a robust Facebook page, and we’re sharing the dishes we love on Foodspotting. But we’re hungry for more! We’ve set our sights on a particularly exciting social media milestone: 100,000 Twitter followers—and we need a little help from you to get us there. To sweeten the pot—and to thank you for your support—we’re going to give away five fantastic 2011 JBF Award–winning cookbooks! Here’s how you can enter the sweepstakes:1. Make sure you’re following us,
Contest: Win a Lenox Salad Set!

Now that summer is officially upon us, we're weaning ourselves off of our local lunch spots and bringing in salads (lots and lots of salads) made from the abundance of greens in our CSA boxes. Got any fresh ideas? Tell us how you make your favorite summer salad in the comments section, Facebook, or Twitter (use hashtag #JBFsalad) by the end of the day on Tuesday, July 12. We'll pick a winner at random on Wednesday, July 13, and send the winner a three-piece Scoop Salad Set from JBF House Purveyor Lenox.*
*Official Rules: To enter, respond with your favorite summer salad ingredients in this blog's comments section, on Facebook, or on Twitter with the hashtag #JBFsalad by 11:59 P.M. on Tuesday, July 12, 2011. JBF staff will pick a
Pages
Categories
Archive
- May 2013 (82)
- April 2013 (54)
- March 2013 (45)
- February 2013 (37)
- January 2013 (41)
- December 2012 (34)
- November 2012 (38)
- October 2012 (54)
- September 2012 (45)
- August 2012 (51)
- July 2012 (50)
- June 2012 (49)
- May 2012 (88)
- April 2012 (56)
- March 2012 (35)
- February 2012 (46)
- January 2012 (40)
- December 2011 (40)
- November 2011 (47)
- October 2011 (44)
- September 2011 (48)
- August 2011 (59)
- July 2011 (50)
- June 2011 (49)
- May 2011 (124)
- April 2011 (54)
- March 2011 (60)
- February 2011 (54)
- January 2011 (52)
- December 2010 (39)
- November 2010 (48)
- October 2010 (59)
- September 2010 (52)
- August 2010 (56)
- July 2010 (57)
- June 2010 (65)
- May 2010 (168)
- April 2010 (68)
- March 2010 (68)
- February 2010 (63)
- January 2010 (59)
- December 2009 (61)
- November 2009 (74)
- October 2009 (83)
- September 2009 (74)
- August 2009 (81)
- July 2009 (66)
- June 2009 (48)
- May 2009 (122)
- March 2009 (2)
@beardfoundation
The folks at Martin Yan's @MYChinaSF are holding a Friends of James Beard Benefit on 6/9! Menu and other info here: http://t.co/LAFpnmRoec
This week on "Taste Matters", JBF's Mitchell Davis sits down with Bonnie Stern, aka "Canada's Julia Child" http://t.co/qjcnzFPznm
Next month at the #jamesbeardhouse: 2012 #jbfa winner Chris Hastings of Birmingham's Hot and Hot Fish Club http://t.co/n0qagSR1Y4
Blogroll
- Atlantic Food Channel
- Chow
- Cook and Eat Better
- Daily Dish/Los Angeles Times
- Diner's Journal/New York Times
- Eater
- Foodspotting
- Grub Street
- Hungry Beast
- Immaculate Infatuation
- Insatiable Critic
- JBF Awards
- JBF Awards Press Room
- Michael Ruhlman
- Savory Cities
- Serious Eats
- The Feed
- The Stew/Chicago Tribune
- Zester Daily

Recent Comments