JBF News: Gala Auction Online Bidding Now Open
The JBF annual gala dinner and auction, our most anticipated event of the season, is still several weeks away, but bidding for our gourmet silent auction is already up and rolling online. The packages are as exciting as ever, including a spot in a baking class taught by doughmaster Jim Lahey, a five-course tasting menu for four diners at New York's Gotham Bar and Grill, and a spirit-reviving getaway to Sedona Rouge Hotel & Spa in Arizona. Visit www.jbfauction.cmarket.com to learn more. We're adding new packages all the time, so check back often! Bidding will remain open through November 9, with the silent auction taking place on November 11 at the Four Seasons Restaurant. As always, all proceeds will go toward supporting the James Beard Foundation.
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@beardfoundation
It's the truth! RT @Food52: The secret to James Beard's Strawberry Shortcake? Hard-boiled eggs: http://t.co/2OB5L8EV3o
Getting to know sunchokes. @NPRFood invents the Saltwich, the world's saltiest sandwich. Today's food reads: http://t.co/4tGWcjYXmb
Since summer has decided to visit us early this year, we're churning up this refreshing jasmine tea sorbet: http://t.co/5qPc8THO0t
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