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On the Menu: May 31 to June 6

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jbfauthor

May 29, 2009

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Here’s what happening at the Beard House next week: 1beardhouse03amitzimorris1 Monday, June 1, 7:00 p.m. Bordeaux Wine Lovers’ Dinner Mitchell Altholz, Highlawn Pavilion and the Manor, West Orange, NJ Wednesday, June 3, 7:00 p.m. Luxurious Retreat Brian Lewis, The Farmhouse at the Bedford Post, Bedford, NY Thursday, June 4, 7:00 p.m. Key West Seafood Celebration Chris Otten and Owner/Wine Director Stuart Kemp, Nine One Five, Key West, FL Friday, June 5, 7:00 p.m. Sophisticated Summer Luncheon Philip Campanella, Liberty House Restaurant, Jersey City, NJ For details and reservations, visit www.jamesbeard.org or call 212-627-2308. (Photo by Mitzi Morris)

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