On the Menu: Sunday Supper
Every Italian knows that there is no meal more special than the Sunday supper, when the family comes together around the table. For our third and final partnership with the Food Network New York City Wine & Food Festival, Food Network star Anne Burell and Mark Ladner of NYC’s Del Posto, who were once co sous-chefs for Mario Batali on Iron Chef America, will join forces with Cesare Casella of New York’s Salumeria Rosi for an Italian feast that’s sure to rival grandma’s. Below, the menu:
Hors d’Oeuvre Cesare Casella Salumi Misti > Italian Cured Meats Leek Tarts Anne Burrell Parmigiano-Reggiano–Crusted Cauliflower with Agliata Mark Ladner Crocchette di Baccalà > Salt Cod Croquettes Pairings: Sandati Villa Solais Vermentino di Sardegna 2009; Batasiolo Dolcetto d'Alba 2008 Dinner Anne Burrell Parmigiano-Reggiano Sformato with Crispy Mushroom Chips and Escarole–Hazelnut Salad Pairing: Pieropan Soave Classico 2009 Mark Ladner 100-Layer Lasagne Pairings: Sandati Grotta Rossa Carignano del Sulcis 2008; Batasiolo Barbera d'Alba 2008 Cesare Casella Braised Tuscan Spareribs with Cesare’s Beans and Broccoli Rabe Pairing: Batasiolo Barolo 2005 Brooks Headley Classic TiramisuCategories
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@beardfoundation
The folks at Martin Yan's @MYChinaSF are holding a Friends of James Beard Benefit on 6/9! Menu and other info here: http://t.co/LAFpnmRoec
This week on "Taste Matters", JBF's Mitchell Davis sits down with Bonnie Stern, aka "Canada's Julia Child" http://t.co/qjcnzFPznm
Next month at the #jamesbeardhouse: 2012 #jbfa winner Chris Hastings of Birmingham's Hot and Hot Fish Club http://t.co/n0qagSR1Y4
QR code–bearing sushi. An ambassador for cheese in China. Pet bird–flavored ice cream in Japan. Today's food reads: http://t.co/Hg05mRFWXy
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