Recipe: Butternut Squash Soup with Pumpkin Seed Mousse

Recipe for butternut squash soup with pumpkin seed mousse With another 44 days of winter to go (yes, we're counting), we're on the hunt for recipes that sustain our appreciation for the season's meager offerings. This is one of them. For this easy soup from the Wright's Rodolfo Contreras, butternut squash gets gussied up in truffle honey, crème fraîche, and pumpkin seed oil–infused cream.

Leave A Reply

Log in to post comments