Recipe Roundup: August 20, 2012

 

The blogosphere’s sprawling universe of recipes is inspiring, diverse, and—let’s face it—a bit daunting. Our recipe roundup does all the heavy sifting to single out recent, mouthwatering recipes from our favorite blogs. All you have to do is click and cook!

 

Floating Island with Apricot Creme Anglaise [NYT]

Melissa Clark's ode to Julia Child, who would have turned 100 last week.

 

Charred Pepper Steak Sauce [Smitten Kitchen]

How to make a perfect grilled steak even better? Drizzle it with this smoky, tangy sauce.

 

​Corn Bisque with Crema [JBF]

This time of year, there's no such thing as too much corn. But if you got a little over-excited at the farmers' market, this elegant bisque will put your surplus to good use.

 

Foraged Berry Tart [The Kitchn]

For a killer crust, add a little freshly grated lemon zest to your pastry dough.

 

Green Bean and Radish Salad​ [Saveur]

A drizzle of chile-infused honey adds sweetness and heat to this simple summer side.

 

Fresh Mint Chip Frozen Yogurt [101 Cookbooks]

Cool, refreshing, and so, so easy to make. We suggest using fresh spearmint leaves, if you can find them.

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