Green News Feed: April 20, 2012
Celebrate Earth Day with these organic cocktails. [GOOD]
A framework for ethical meat eating? [HuffPo]
Examining the connection between food deserts and obesity. [NY Times]
Tips for composting in small spaces. [Treehugger]
Green News Feed: April 12, 2012
A new initiative serves dinner to hungry kids at school. [NPR]
Sustainable California wineries celebrate Earth Day throughout April. [Treehugger]
The plastic bag war is moving toward the produce aisle. [GOOD]
Ten foods with more ammonia than pink slime. [Grist]... Read more >
News Feed: April 21
The Bon Appétit guide to Earth Day. [Bon Appétit]
Sardines' bad rap is a bit undeserved. [Smithsonian]
Michigan's wine country could become a new American wine destination. [Food & Wine]
Some foodies are up in arms over new hybrid tomatoes that are bred to compete with heirloom varieties. [WSJ]
Starbucks jumps on the vegan
Recipe: Homegrown Fried Chicken
We’re digging this lip-smacking fried chicken from JBF Award winner Michel Nischan: it’s tangy, crunchy, and even guilt free when enjoyed in moderation. Passed down from his mother, the recipe lives on in Nischan’s new cookbook, Sustainably Delicious, a collection of tempting dishes and easy tips on greening your cuisine.
If you want to learn more about Nischan’s book and his approach to sustainable cooking, the chef will be making an appearance at the Fresh flagship store in Union Square on Earth Day (
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@beardfoundation
When you cook, you never stop learning. That’s the fascination of it.—James Beard
This week's Beard on Books features #jbfa winner John Sundstrom and his new book, "Lark: Cooking Against the Grain" http://t.co/7mDqOyQqcy
Does spam deserve a second chance? Study says your hair hints at your soda consumption. Today's food reads: http://t.co/inNicv2WXj
An update on #CookingUpChange, the @healthyschools-backed high school competition for healthier school lunch: http://t.co/1l1e0eH0Sp
Don't miss our next Dining + Design panel, featuring JBF Award winner @andrecarmellini, tomorrow @TheNewSchool! http://t.co/CRfBNcPoEp
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