Green Daily Digest: December 6, 2012

Green gift ideas for the holiday season. [Ecocentric]
Seeking compassion and creativity in school food reform. [Civil Eats]
12 healthy holiday cookies with a superfood punch. [Treehugger]
The FDA is sued for withholding data on antibiotics. [Food Safety News]
Green News Feed: June 4, 2012

New Haven food trucks will provide hungry kids with free summer meals. [NPR]
Radioactive tuna: the connection between food, water, and energy systems. [Ecocentric]
Maryland is the first state to ban arsenic in poultry feed. [Civil Eats]
How a nine-year-old's food blog inspired healthier school lunch options. [GOOD]
News Feed: December 5, 2011
Cooking that “breaks the rules”: an interview with the authors of Modernist Cuisine. [Gilt Taste]
With hectic schedules, many celebrity chefs find themselves cooking more at home. [NYT]
News Feed: November 9, 2011
Introducing the Smart Butcher, a meat vending machine. [Chicago Tribune]
News Feed: April 1, 2011
Serious Eats introduces three new editions. [SE]
Homaro Cantu's April Fool's Day recipe. [Chicago Tribune]
FDA argues that link between food dyes and hyperactivity doesn't exist. [Atlantic]
Hugh Johnson describes his five most memorable wines. [WSJ]
South African wines showing more promise than ever. [WSJ]
News Feed: March 29, 2011
Ina Garten to meet with young fan through Make-a-Wish. [LAT]
How genetically modified crops hurt biodiversity. [Atlantic]
Poisonous foods we eat everyday. [Foodista]
Best Grand Central Eats. [Village Voice]
The FDA takes another look
News Feed: January 27, 2011
Homegrown mushrooms. [WSJ]
Pop-up restaurants change diners' (and chefs') perceptions of dining out. [Boston Globe]
Plan ahead for DIY Valentine's Day gifts. [LAT]
Ruth Bourdain is Slash Food's questionable "sexiest chef" in reader poll. [Slash Food]
Serious Eats' favorite NY buffalo wings.
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@beardfoundation
The folks at Martin Yan's @MYChinaSF are holding a Friends of James Beard Benefit on 6/9! Menu and other info here: http://t.co/LAFpnmRoec
This week on "Taste Matters", JBF's Mitchell Davis sits down with Bonnie Stern, aka "Canada's Julia Child" http://t.co/qjcnzFPznm
Next month at the #jamesbeardhouse: 2012 #jbfa winner Chris Hastings of Birmingham's Hot and Hot Fish Club http://t.co/n0qagSR1Y4
QR code–bearing sushi. An ambassador for cheese in China. Pet bird–flavored ice cream in Japan. Today's food reads: http://t.co/Hg05mRFWXy
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