2013 JBF Leadership Award Winner Hal Hamilton

 

Hal Hamilton
Founder and Co-Director, Sustainable Food Lab

 

As a dairy farmer, rural community activist, and nonprofit director, Hal Hamilton yearned to bring the notion of sustainability from the shadows to the mainstream; he was especially eager to reach the massive agricultural corporations that dominated food production and distribution. It’s this sentiment that propelled him to found the Sustainable Food Lab, a Vermont-based consortium that spurs market-based solutions for a healthier global food system through a range of summits, events, and trainings, where he has been since 2004.

 

“Hal will never take status quo for the answer,” says Jan KeesVis, a 2011 JBF Leadership Award honoree and the global director of sustainable sourcing at Unilever, who regularly works alongside Hamilton as the current co-chair of the Food Lab’s advisory board. “He’s taught me... Read more >

Comments (0)