Awards Watch: Readers’ Choice, TV Food Personality/Host

Beard Awards: Readers' Choice

The results of our first Readers' Choice poll are in: Menton has won the Best New Restaurant category with 68 percent of the vote! Today we're inviting you to pick who you think should win the JBF Award for the best food personality or host on television. Have a look at the nominees below and cast your vote! Poll closes at noon tomorrow. [poll id="13"] Note: these results have absolutely no bearing on who will win a bona fide Beard Award. (You can read about the Awards nomination and voting procedure here.) To find out who gets the real prize, tune into Delights & Prejudices and

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Awards Watch: Readers' Choice, Best New Restaurant

Beard Awards: Readers' Choice To get an early start on the upcoming festivities, we're bringing back our Readers' Choice Awards, in which our audience gets to cast votes for their favorite JBF nominees. It's simple: we set up a snazzy poll and you make your pick. Our first category is Best New Restaurant. This year's BNR noms are especially impressive, and likely backed by passionate legions of fans on their home turf, so we're expecting this contest to be pretty intense. So size up the contenders below and vote! We'll close this poll at noon tomorrow, then launch another round in the afternoon. [poll id="12"] Note: these results have absolutely no bearing on who will win a bona fide Beard Award. (You can read about the Awards nomination and voting procedure

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Buy the 2011 Book Award Nominees in the JBF Amazon Store


Got some empty space on your bookshelf to fill? Already cooked your way through last year's best cookbooks? Have a look at the freshly released 2011 James Beard Book Award nominees in our Amazon store. Whether your purchase is destined for your kitchen counter or your coffee table, a portion of it will be contributed to JBF.

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Awards Watch: Final Nominees Announced

medallion After Sunday night's fantastic Beard in Oregon tasting event and rockin' afterparties at Clyde Common and the Ace Hotel, the James Beard Award nominees were finally unveiled yesterday at the Oregon Culinary Institute. In case you weren't parked in front of our busy Twitter page, you can get the full list of finalists at jbfawards.com. Next stop: Lincoln Center!

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Awards Watch: Lifetime Achievement and Humanitarian Honorees Announced

medallion Here's the latest Awards news of the season: wine educator and writer Kevin Zraly will receive our Lifetime Achievement Award, while FareStart, a Seattle-based culinary job training and placement program for homeless and disadvantaged individuals, will be honored with the Humanitarian of the Year Award. Get the full scoop here.

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Awards Watch: 2011 America's Classics Award Honorees

James Beard Awards medallion

Every year the James Beard Foundation inducts a handful of regional, characterful eateries into its America's Classics, a collection of restaurants known for quality food and lasting appeal. Whether it's the heart of a small community or a thriving vestige of a bygone era, every honoree has a treasured place in America's culinary culture. Today we're proud to announce the 2011 America's Classics inductees, which are listed below. You can read more about them here.

Chef Vola’s (111 South Albion Place, Atlantic City, NJ, 609.345.2022 – Owners:... Read more >

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Awards Watch: Restaurant Design & Graphics Awards

James Beard Awards medallion While our other Awards deadlines have already whizzed on by, there's still time to mail in submissions to our Restaurant Design & Graphics Awards. The deadline is Saturday, January 29, and you can download the official entry form here.

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Awards Watch: One Week Left to Enter Books

Cookbooks

Whoopie pies. Whiskey. Recipes from Hogwarts. These are just a few of the subjects you can find in our burgeoning library of 2011 JBF Book Awards submissions. Got a cookbook or food-related tome that you think deserves consideration? The deadline for entries is December 15; click here to download the official entry form.

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Awards Watch: The Leadership Awards

James Beard Awards medallion In addition to chefs, writers, and media personalities, we'll be giving props to a new breed of food star at next year's food conference: visionaries who are creating a more healthful, sustainable, and safe food world. Find out more about this new award category.

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Awards Watch: Polls Open at Noon!

James Beard Awards medallion The excitement of JBF Awards season is so close we can almost taste it. Beginning at noon today, you can submit chefs, cookbooks, and more for nominee consideration on the JBF Awards section of our website. (And in case you haven't heard, we've made serious changes to our Journalism Awards: categories are now defined by content, rather than medium. You can learn more about this retooling in the JBF press room.) So what are you waiting for? Start voting!

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