Eye Candy: Luncheon Aboard the Queen Mary 2

Britannia Dining Room Last week JBF members and friends dined in the opulent Britannia restaurant aboard the Queen Mary 2. The stunning ocean liner's kitchen, which employs 230 people, prepared a grand luncheon featuring dishes like Jerusalem artichoke and white truffle velouté and espresso semifreddo with sabayon and Marsala gelée. Click here to see more images from this one-of-a-kind event. July 30, 2009, The Queen Mary 2 (Photo by Philip Gross)

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