Awards Watch: Sirio Maccioni to Receive 2014 Lifetime Achievement Award

Sirio Maccioni, one of New York City's most iconic restaurateurs, will receive the 2014 James Beard Award for Lifetime Achievement.

 

The James Beard Foundation is pleased to announce that Sirio Maccioni, one of New York City's most iconic restaurateurs, will receive the 2014 James Beard Award for Lifetime Achievement. Owner of the legendary Le Cirque, Maccioni has been a fixture of Manhattan fine dining for nearly 50 years, setting enduring benchmarks for hospitality and launching the careers of some of the city's most celebrated chefs. He will be honored at this year’s James Beard Foundation Awards on Monday, May 5 at New York's Lincoln Center.

 

Read the full press release here.

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On the Menu: April 25 through May 1

Here’s what’s happening at the Beard House next week: Monday, April 26, 7:00 P.M. Sustainable Seafood Feast At the intimate Copper Beech Inn, acclaimed executive chef Tyler Anderson finds inspiration in the Connecticut River Valley, creating New England–inflected modern American dishes. An alum of Vermont’s Equinox and Colorado’s RockResorts, Anderson has designed a magnificent menu for this feast, pairing pristine local produce with the finest sustainable seafood. Tuesday, April 27, 7:00 P.M. Le Cirque Spectacular Though the recent multimillion-dollar reopening of Le Cirque marked a new era in the storied restaurant’s 30-

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