Sustainability Matters: May 3, 2013

Study finds no single cause of honeybee deaths. [NYT]
Five types of unidentified fungi found in Capri Sun drink. [Wired via Grist]
Time to celebrate: the 10th anniversary edition of Food Politics comes out May 14. [Food Politics]
Development organizations must work together for lasting environmental conservation. [The Guardian]
... Read more >
Green News Feed: April 6, 2012

How to tell if a restaurant is faking its organic claims. [Grist]
Ethical Easter chocolate: ten fair trade, organic, and vegan options. [Treehugger]
Cape Cod without the cod? Cod fishermen face federal regulations. [HuffPo]
Factory farm horrors: study finds that arsenic and banned antibiotics are routinely fed to poultry. [NYT]... Read more >
What's Happening at JBF LTD this Week
JBF LTD opens for its second week of business at Chelsea Market tomorrow. In addition our sold-out Passover Seder with Aaron Israel of Mile End, we've got daytime events with Gabrielle Hamilton, JBF Award–nominated blogger Kian Lam Kho, Marion Nestle, Michel Nischan, and more. You can view the full schedule here.
News Feed: March 15, 2011
Can the Dutch learn to like insects? [NYT]
Boston's best doughnut shops. [Boston Globe]
Ilan Hall wraps matzoh balls in bacon at new restaurant. [NPR]
Marion Nestle doesn't think our food is getting any safer. [Atlantic]
Could vegetables be reengineered to taste better? [Good]
News Feed: April 8
The organic movement reaches Mumbai. [NYT]
Warm temperatures have arrived, but that doesn't mean you have to shelve dumplings until the next big freeze. [LAT]
A cupcake backlash is brewing in Europe. [Salon]
Currants are an easy project for the baking-phobic. [Chicago Tribune]
News Feed: April 5
Tasting the first 2009 Bordeaux. [WSJ]
Marion Nestle applauds Michelle Obama's campaign against childhood obesity. [SF Gate]
In rural America, Dairy Queen is more than just a chain. [Atlantic]
Seattle Restaurant Week starts in two weeks. [Seattle Times]
Are some salts more environmentally friendly than others? [
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Could 3D printers end world hunger? Are insects the protein of the future? Our latest sustainability news roundup: http://t.co/MEJ8BGco83
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