What We're Reading: September 4, 2014


Either way you get to lick the bowl: the difference between batter and dough. [CakeSpy


New science suggests that your run pairs well with a nice rosé. [Atlantic


Yes, there really was a Little Debbie: the truth behind your favorite food mascots. [First We Feast


Häagen-Dazs refuses to use lab-grown vanilla flavoring in its products. [Mother Jones


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