Eye Candy: Carolina Gold Rice Soup with Peanuts, Scallions, and Quail

Carolina Gold rice soup Shaun Doty, who owns the acclaimed Shaun's in Atlanta, served this Carolina Gold rice soup at his Southern-style Beard House feast. (And in case you missed it a few weeks ago, we've got the recipe.) Click here to see more photos from Doty's event. (Photo by Shaun Fletcher)

Comments (0)

Recipe: Carolina Gold Rice Soup with Peanuts, Scallions, and Quail

Carolina Gold rice soup Chef Shaun Doty’s creamy, porridge-like soup is made with heirloom Carolina Gold rice, enriched with fried quail eggs, and topped with sprinkles of crunchy peanuts and scallions. It's a satisfying bowl of Southern heritage that will warm you on the inside.

Comments (0)