Summer Cocktails with Steve Olsen
We asked beverage expert and 2010 JBF Awards spirits chair Steve Olson about the newest trend in spirits and how he slakes his thirst in the summer. You can learn more about his education and consulting company, aka wine geek, at akawinegeek.com.
Q: What do you drink to cool down in the summer?
A: I love a good, cold, handcrafted beer in the summer. I also enjoy aromatic white wines, like a Sigalas Assyrtiko from Santorini, and tall, cool cocktails, such as a Southside (made with Tanqueray No. Ten gin and mint) or citrus-based drinks like a caipirinha (made with cachaça and fresh limes).
Q: In this issue we’re featuring barbecue trivia. What do you like to drink with barbecue?
A: To me, barbecue is summer, so all of the drinks I mentioned apply! That said, when I actually have the ribs on my plate (and the ’cue sauce on my fingers), what could be better than a perfectly made margarita with 100 percent agave tequila (such as Chinaco), Grand Marnier, and fresh lime juice?
Q: We’ve read that gin is making a comeback. What other... Read more >
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@beardfoundation
Since summer has decided to visit us early this year, we're churning up this refreshing jasmine tea sorbet: http://t.co/5qPc8THO0t
Thursday at the #jamesbeardhouse: Jason Barwikowski, formerly of PDX's Clyde Common and Olympic Provisions: http://t.co/RLwpLqOPU7
The @celebcheftour is coming to Sonoma's Gloria Ferrer Winery on June 1! Get your tickets now: https://t.co/LszcNhtQAf
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