On the Menu: Shenandoah Splendor

The HomesteadThe Homestead in Hot Springs, Virginia

Surrounded by Virginia’s majestic Allegheny Mountains, the luxurious Homestead resort offers guests a charming and historic Shenandoah Valley getaway. Nowhere is that distinctive Southern charm more fully on display than in the resort’s elegant dining room, where executive chef Mark Gallaudet serves playful renditions of classic regional dishes. Gallaudet and his team, Tom Ruth, Todd Bemis, and Pastry Chef Michel Finel, will present their tempting cuisine at tonight's Beard House dinner, and reservations are still available. Check out the menu below, then click here to secure your seat. Hors d’Oeuvre Lamb Rillettes with Stone-

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