James Beard Foundation’s Taste America® San Francisco

James Beard Foundation's Taste America®

 

It's time for a look at this weekend's other James Beard Foundation’s Taste America® city: San Francisco!

 

On Friday, October 4, Taste America All-Star Wylie Dufresne will join an unrivaled crew of San Francisco chef talent, including a number of Beard Award winners (full lineup here), at the St. Regis Hotel. The team will collaborate on a menu of dishes inspired by a favorite James Beard story, inspiration, or dish. After dinner, guests will get to celebrate with the night's chefs at Sweet & Savory Indulgences: The After-Party, featuring bites from Outstanding Pastry Award winner Nicole Plue, Boulevard's Lisa Lu, and host chef Paul Piscopo.

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