News Feed: October 9, 2012

Elevated levels of lead found in the eggs of chickens in New York City’s community gardens. [NYT]
Introducing WikiCells: edible packaging for foods. [Slate]
How to season to taste. [YumSugar]
Everything you ever needed to know about Nutella. [WSJ]
... Read more >
News Feed: November 9, 2011
Introducing the Smart Butcher, a meat vending machine. [Chicago Tribune]
Market Haul: After Apple-Picking Edition

For I have had too much Of apple-picking: I am overtired Of the great harvest I myself desired. –Robert Frost, “After Apple Picking”
Apple picking is an eagerly anticipated autumn ritual. Crisp fall air, cider donuts, hayrides, a bright wagon overflowing with apples that we are sure we will put to delicious use—sometimes it’s easy to get a little carried away. Once home with our invariably enormous haul, we begin to cook with the best of intentions. But after baking a pie or two and making a couple batches of applesauce without seeing a noticeable dent in the apple stores, panic can begin to set in. What’s an overly ambitious apple picker to do? Here are a few ideas.
The Haul: Apples. Many, many apples.
The Tools: A
Staff Recipe: Mitchell's Applesauce Spice Cake
Got some extra applesauce on your hands? Consider JBF vice president Mitchell Davis's sweet spice cake, which gets some extra moisture from leftover applesauce or jam. Want fresh applesauce? Mitchell has a recipe for that, too. It practically cooks itself. Feel free to substitute pears if you fancy them.
Staff Recipe: Mitchell's Applesauce Spice Cake
Got some extra applesauce on your hands? Consider JBF vice president Mitchell Davis's sweet spice cake, which gets some extra moisture from leftover applesauce or jam. Want fresh applesauce? Mitchell has a recipe for that, too. It practically cooks itself. Feel free to substitute pears if you fancy them.
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@beardfoundation
Thursday at the #jamesbeardhouse: Jason Barwikowski, formerly of PDX's Clyde Common and Olympic Provisions: http://t.co/RLwpLqOPU7
The @celebcheftour is coming to Sonoma's Gloria Ferrer Winery on June 1! Get your tickets now: https://t.co/LszcNhtQAf
By holding a Friends of James Beard Benefit, you can contribute to our scholarship program: http://t.co/tZVqUcRxvN
Cali's dairy farmers want more whey profits. NASA funds a 3D food printer. Saisons for summer. Today's food reads: http://t.co/KJ8iuHkYCk
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