What We're Reading: June 4, 2015


Get the 411 on fungi. [Serious Eats


Carnitas may be in short supply, but how about a Chipotle chorizo burrito? [FWF


It’s about more than the stalks: celery leaves make a mean pesto, and much more. [The Kitchn


Amanda Cohen shares her secret weapon for when you're out of ideas for dinner. [... Read more >

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What We're Reading: January 28, 2014


A city in China is blaming its air pollution on bacon. [FoodBeast


If you thought the KFC Double Down was a travesty, meet the next generation: the Double Down Dog. [FWF


Aqua-Spark, the world’s first investment fund focused on sustainable aquaculture, is looking to save our seas through better fish farming. [NPR


Leave the beer for the Clydesdales and prep these make-ahead cocktails for the Big Game. [Yahoo! Food


By the time they hit store shelves, some GMO foods actually no longer contain genetically-modified DNA. [... Read more >

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