Daily Digest: February 19, 2013
Twelve restaurants that guarantee a perfect night out, according to GQ. [GQ]
What 200 calories look like, from broccoli to bagels. [Gizmodo]
Brewers face thorny legal difficulties when naming beers. [Coloradoan]
How ocean acidification threatens oysters and... Read more >
Daily Digest: February 5, 2013
Jonathan Gold's favorite ramen spots in Los Angeles. [LAT]
Got food poisoning? Greens were likely the culprit. [NYT]
An interview with the founders of Panda Express. [CNN]
What are the chances that Budwesier's Black Crown will catch on? [Atlantic]
Despite its pledge to help small businesses, Walmart doesn't benefit... Read more >
News Feed: November 20, 2012
Could Nate Silver predict how good your pumpkin pie will be? [NPR]
The history of Beaujolais Nouveau Day. [Smithsonian]
If you buy grated Parm in a can, it's probably not real Parm. [Forbes]
Wine app wins first place at Seattle Startup Weekend. [Seattle Times]
... Read more >
News Feed: September 24, 2012
Trader Joe's recalls peanut butter. [NPR]
What farmers feed their cows when there's no corn. [CSM]
Why California chefs need to get over the foie gras ban. [LAT]
Vintage kitchen tools that fell by the wayside. [HuffPo]
... Read more >
News Feed: August 27, 2012
The history of popsicles, including eye-catching vintage ads. [Collectors Weekly]
Hot sauce producers pounce on used bourbon barrels. [NPR]
Drought-struck farmers commiserate via Twitter. [NPR]
Shio koji, a fermented rice product, is the latest "it" ingredient from Japan. [LAT]
Green News Feed: August 24, 2012
New guide identifies the most affordable clean foods. [Daily Green]
Study: obesity may speed up cognitive decline. [Atlantic]
How to improve school lunch without spending more. [Grist]
Mark Bittman on why farmers are key to renewing our food system. [NYT]
The Natural Resources Defense Council's findings on food waste. [Ecocentric]
News Feed: April 19, 2012
Getting over the reluctance to eat offal. [Food52]
California prepares to ban foie gras on July 1. [Chow]
KFC faces lawsuit for intentionally serving expired chicken. [HuffPo]
Ice Cube details his typical morning. [BA]
Space-saving tips for pint-sized kitchens. [The Kitchn]... Read more >
News Feed: December 14, 2011
Entertaining the in-laws, imbibing alone, and big bashes: drinks for every holiday circumstance. [NYT]
Competition for Beefeater: a new gin is being distilled outside of London. [WSJ]
What it takes to start a bakery in D.C. [WP]
Armed with ideals, a new generation of American farmers emerge. [NYT]
News Feed: November 16, 2011
Thoughts on Renoir's Luncheon of the Boating Party. [NPR]
Young farmers lack cash for equipment and land. [NPR]
A fashion designer who is also a cookie connoisseur. [LAT]
Hot sauce adventures in the Caribbean. [NYT]
News Feed: September 26, 2011
The man who introduced Mirza, Obinovot, and other Central Asian melons to Southern California. [LAT]
Ruth Reichl talks Gilt Taste and the future of food media. [LAT]
Boston's best dive bars. [Boston Globe]
Care for a maple–cranberry facial? Local and organic foods find their way into spa treatments. [WSJ]
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