Sustainability Matters: May 10, 2013
U.S. fast food chains fail at creating healthier menu items. [The Guardian]
Florida citrus groves are blighted by incurable bacterial disease. [NYT]
Ground turkey shows signs of harboring drug-resistant bacteria. [Consumer Reports]
Is it unethical for McDonald’s to target ads at chronically sick kids? [Prevention]
... Read more >
Daily Digest: April 12, 2013
Should Scotch drinkers worry about the finite supply of peat? [Slate]
An effort to brew beer in North Korea goes bust. [NYT]
A survey of the latest fast-food buzzwords. [Time]
Murray's Cheese to expand to Los Angeles. [Eater LA]
... Read more >
Daily Digest: April 11, 2013
What is it like to eat the hottest pepper in the world? [Slate]
How to eat your way through a cicada hatching. [Smithsonian]
NPR introduces its crowdsourced "Cook Your Cupboard" project. [NPR]
McDonald's strives for better service worldwide. [WSJ]
Why California's dairy industry is suffering, and... Read more >
Sustainability Matters: April 5, 2013
Obama Administration aims to overhaul international food aid. [NYT]
The White House guts new food safety rules. [Grist]
NYC's fast-food workers demand living wages. [NPR]
A Detroit community calls out for change. [Civil Eats]
Infographic: what foods are most susceptible to food fraud? [GOOD]
Daily Digest: February 11, 2013
Guatemala is the latest South American country to declare a coffee emergency. [Daily Meal]
“Snow Cuisine” is a possible use for Nemo’s extra snow. [NPR]
Fast food advertisements are focusing on freshness. [Slate]
Pizza Hut releases “Eau de Pizza Hut” perfume in the US. [HuffPo]
Atlantic City prepares for its annual King Cake competition. [nj.com]... Read more >
News Feed: October 11, 2012
Inaugural World Champion Squirrel Cookoff held in Bentonville, Arkansas. [Eatocracy]
Which chain offers the fastest drive-through experience? [LAT]
Girl Scout cookie boxes get a redesign. [NYT]
Pittsburgh food pantries offer food from their own backyards. [PPG]
David Chang "grows up." [Fortune]
... Read more >
News Feed: July 11, 2012
A fast food visionary with roots in high-end cuisine. [Boston Globe]
The headaches of owning a food truck in NYC. [NYM]
How NASA prevents menu fatigue for astronauts. [NPR]
The worst bartending jobs. [SE]
What is Tanzanian cuisine? [The Daily Meal]... Read more >
Green News Feed: May 24, 2012
Tracking the world's intake of junk food after dark. [NPR]
A critical look at food stamps and fingerprinting. [GOOD]
Three sneaky ingredient swaps for healthier baking. [Treehugger]
Nearly all American chain restaurants breach nutrition guidelines. [HuffPo]
Shareholders and doctors demand that McDonald's assess its health... Read more >
News Feed: April 12, 2012
A guide to alcohol-serving fast food restaurants. [Slate]
Game of Thrones-inspired fare joins the ranks of other TV show-based cookbooks. [Newsweek]
A nutritionist's take on caffeine. [Food Politics]
Mark Bittman isn't a fan of most cooking shows. [Eater]... Read more >
News Feed: April 11, 2012
Physicians aim to make "healthy" food more "craveable." [NYT]
A budget-friendly chicken dinner is the perfect remedy for the tax-day blues. [BA]
Chef Anne-Sophie Pic discusses success and being a woman in an industry dominated by men. [CNN]
A family recipe keeps tradition—and memories—alive. [GT]... Read more >
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