Daily Digest: May 10, 2013

Tampa restaurant's lion tacos incite uproar. [Telegraph]
David Chang and Traci Des Jardins taste test food for astronauts. [Atlantic]
José Andrés: "Food trucks and restaurants can coexist successfully." [WP]
Pastry chef Dominique Ansel unveils the cronut, a doughnut-croissant hybrid. [Grub Street NY]
... Read more >
Daily Digest: May 9, 2013

Meet the porron, the communal drinking vessel of Spain. [WP]
Chicago may increase its number of dedicated food truck spaces. [Chicago Tribune]
Bee deaths near a crisis point for American crops. [NPR]
Alabama will be the last state to legalize home brewing. [NPR]
... Read more >
Daily Digest: March 13, 2013

A Belarusian sculptor makes a room entirely out of chocolate. [HuffPo]
No more corned beef and cabbage: fresh alternatives for St. Paddy’s day. [WSJ]
Are buses the next food trucks? [WP]
An American’s crusade to re-introduce Ecuador to coconut oil. [Smithsonian]
... Read more >
Daily Digest: December 7, 2012

Predictions for the cocktail trends of 2013. [Details]
Unexpected uses for the commonly misunderstood sweetener, molasses. [Culinate]
D.C.-based NGO proposes installation of greener, safer stoves in homes. [Smithsonian]
The harsh truth about imported olive oils. [NPR]
... Read more >
News Feed: November 5, 2012

Where to dine, donate, and volunteer for Sandy relief. [VV]
Food trucks bring their wares to hurricane victims. [CBS]
How Hurricane Sandy impacted fragile oyster habitats. [NPR]
New York breweries weren't spared by Sandy, either. [NJ.com]
News Feed: September 12, 2012

Oregon's Pinot Noir producers adjust for impending climate change. [NPR]
Why lemons deserve to be mainstays in your everyday cooking. [Slate]
The surprisingly juicy history of the apple. [Smithsonian]
Five mixers that will mask the taste of bottom-shelf booze. [CBS News]... Read more >
Green News Feed: July 27, 2012

A moveable feast: this mobile restaurant brings the table to the farm. [Fast Company]
JBF Award Winner Marc Vetri's insights on how food can inspire change. [HuffPo]
Will the London Olympics revolutionize food? [Civil Eats]
Online marketplace set to launch local food vendors into the mainstream. [Grist]
News Feed: July 11, 2012

A fast food visionary with roots in high-end cuisine. [Boston Globe]
The headaches of owning a food truck in NYC. [NYM]
How NASA prevents menu fatigue for astronauts. [NPR]
The worst bartending jobs. [SE]
What is Tanzanian cuisine? [The Daily Meal]... Read more >
News Feed: June 8, 2012

Portland's food trucks are in a league of their own. [Saveur]
How to use Balinese long pepper. [LAT]
The best restaurants in New York City for stalking celebrities. [BA]
Flaky and tasty summer pies. [F&W]
Seven pasta dishes inspired by the sea. [Food52]... Read more >
News Feed: June 5, 2012

Comics and cookbooks, together at last. [CreativeLoafing]
Which food publications do you subscribe to? [theKitchn]
The man behind the beloved Kraft Single. [NYT]
John T. Edge discusses his new book on modern American street food. [Eater]
Video: hyperdecanting wine with a blender. [Chow]... Read more >
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