Sustainability Matters: February 21, 2014

 

Exposing food waste, a photographer documents "defective carrots" that are deemed too ugly to make it to supermarket shelves. [Treehugger]

 

In response to widespread consumer concern, meat-industry giants announce antibiotic-free chicken. [NPR]

 

The Food and Agriculture Organization of the United Nations sees small farmers as key to the development of sustainable food systems and food security. [The Guardian]

 

Consumer Reports investigates arsenic in the food system and what you can do about it. [... Read more >

Comments (0)

Sustainability Matters: January 17, 2014

 

Good news for bread lovers everywhere: a recent review of research shows that unless you have celiac disease or wheat allergies, consuming whole-wheat foods is good for you. [Food Politics]

 

Trying to make your household greener by reducing food waste? These websites and mobile apps can help. [Ecocentric]

 

Could debit cards could have an impact on childhood obesity? A new study by Cornell University finds that kids make healthier choices in the lunch line when paying with cash instead of credit. [NPR]

 

Walmart joins the Fair Food Program, helping to improve the lives of laborers on tomato farms with increased wages and... Read more >

Comments (0)

Q & A with Food Tank's Danielle Nierenberg

 

To kick off our series of interviews with featured speakers and panelists at this year's JBF Food Conference, we caught up with Food Tank co-founder Danielle Nierenberg. Food Tank is a remarkable grass roots organization that offers solutions and environmentally sustainable ways of alleviating hunger, obesity, and poverty by creating a network of connections and information for all of us to consume and share. Next month, Danielle will be sharing the stage with Harper's contributor and author Frederick Kaufman for a discussion entitled, "Global Appetites, Global Hunger."

 

--

 

JBF: What do you believe are the pitfalls of “appetite”?

 

DN: The old saying our eyes are bigger than our stomachs is unfortunately more true than ever. While the foodie... Read more >

Comments (0)

Pages