Yom Kippur Break-Fast Menu
Every year on Yom Kippur, the holiest day of the Jewish calendar, Jews around the world fast from sundown to sundown to mark their atonement. After night falls, it is customary to break the fast with a light meal that often bears more of a resemblance to breakfast than dinner: bagels, lox, and all the fixings are frequently served along with egg dishes, noodle kugels, and coffee cakes. Here are some of the dishes that will be on our fast-breaking table tomorrow night:
Smoked Bluefish with Potato Pancakes, Greek Yogurt, and Dill [JBF]
Ease into eating with these smoked fish canapés.
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Many urban Japanese are
News Feed: November 30
A plethora of Hanukkah menus. [Bon Appétit]
Beaujolais's best vintage in memory. [WSJ]
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Top Chef winner Kevin Sbraga shares his favorite Christmas cookies... [F&W]
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