Giveaway: Know Your Coffee

We’re back with more coffee knowledge from Master Barista Giorgio Milos. In addition to trivia, we’ve got a bonus video of the master himself demonstrating the perfect free-pour latte. (Does his art match the level of creativity we saw in our Latte Art Contest?)

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On the Red Carpet: Summer Vacation

Barcelona, Shanghai, Italy, Norway, Denmark, Sardinia, Blue Hill at Stone Barns...where to find all the big chefs this summer.

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On the Red Carpet: Espresso or French Press?

Jennifer Leuzzi asks the parade of food celebrities which is their preferred coffee: espresso or French press?

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JBF Awards 2010 Lifetime Achievement Award: Ariane and Michael Batterberry

Legendary leaders in their field, Ariane and Michael Batterberry have founded two milestone national food magazines: Food Arts, the influential, award-winning publication for the restaurant and hotel trades that has won a number of the coveted Folio Gold Eddie B2B awards, and Food & Wine, a leading consumer publication. Pioneers in electronic food publishing as well, they created the top rated computerized magazine Dining In for Time Inc. in the early 1980s. Singly or together, they are the authors of 18 books on food, art, and social

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JBF Awards 2010 America's Classics Awards: The Bright Star in Bessemer, AL

The Bright Star opened in 1907. Descendants of Bright Star founding fathers—Tom Bonduris and his cousin Bill Koikos, natives of the farming village of Peleta in the mountainous Peloponnesus region —still serve Southern cuisine with "a Greek flair."

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JBF Awards 2010 America’s Classics Awards: Gustavus In in Gustavus, AK

Three generations of the Lesh family have welcomed guests to this farmhouse at the edge of a meadow overlooking Alaska's Icy Strait.

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JBF Awards 2010 America’s Classic Awards: Al's French Frys in South Burlington, VT

Founded by Al and Genevieve Rusterholz in the late 1940s, Al's French Frys was originally housed in a small hut, open to the elements. Many Chittenden Countians encountered Als French Frys stand at the Champlain Valley Fair, where they earned a reputation that has endured for more than a half-century.

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2010 James Beard Media Awards Show Open

Last night the best and brightest of the food media world were celebrated at the 2010 James Beard Foundation Media Awards.

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JBF Awards 2010 America's Classics Awards: Calumet Fisheries in Chicago, IL

The James Beard Foundation America's Classics Awards recognize restaurants with timeless appeal, beloved in their regions for quality food that reflects the character of their community. Calumet Fisheries, a stand-alone hutch located on the Calumet River in Chicago, has been frying and smoking seafood since 1948. Its smoked salmon, shrimp, chubs and trout have been drawing crowds since it opened 62 years ago.

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JBF Awards 2010: The Legacy Continues Opening Video

Learn about this year's James Beard Foundation awards theme, The Legacy Continues, from Foundation president Susan Ungaro.

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