On the Menu: HARVEST: Wine Auction & Celebration of Long Island's East End

Wine Corks With summer officially ending in a matter of hours, celebrations of fall's harvest are quickly approaching. To wit: Wine Spectator magazine is presenting Harvest: Wine Auction & Celebration of Long Island's East End on September 24 and 25. (That's this Friday and Saturday!) The two-day oenophilic event will take place at Wölffer Estate Vineyard (our perennial hosts to JBF's Chefs & Champagne) and other wineries throughout the Twin Forks, and will feature tastings, seminars, and a live auction of Long Island bottles. Visit the festival's official website to learn more about the activities, reserve tickets, and view a list of participating wineries.

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On the Menu: Artisanal Wine Celebration

Gabe and Katherine Thompson Husband-and-wife team Gabe and Katherine Thompson, along with business partner Joe Campanale, have hit three home runs with their unassuming trattorias and wine bars in the West Village: dell’ anima, L’Artusi, and Anfora. On Monday we'll be treated to the team's homey Italian fare, as well as some stellar wines from under-the-radar producers. See what's on the menu below (and click here to snag your seat): Hors d’Oeuvre Escolar Crudo with Avocado and Chilies Roasted Mushroom Bruschetta with Robiolina Cheese Chicken

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