What We're Reading: August 4, 2014

Sundae

 

Dominique Ansel is at it again with a canned ice cream sundae. [Grub Street

 

It's a boat, it's a food truck, it's Nauti Foods! [Washington City Paper

 

José Andrés shares his top watermelon recipes for perfect summer treats. [National Geographic

 

South Korean activists send a sweet peace offering to North Korean factory workers. [Food Beast

 

The lowdown on heirloom tomatoes. [Serious Eats

 

Red Robin's Monster Meal is crowned as 2014's fattiest meal. [Today

 

An apple a day may do more than keep the doctor away. [TIME

 

He says cookies, she says bickies? Foods with different names across the world. [The Daily Meal]  

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