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Taste of Italy and France
Kevin O'Donnell
The Salty Pig, Boston
When Kevin O’Donnell last cooked at the Beard House, he was working with Lorenzo Polegri at Zeppelin in Orvieto,...
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- Date:
- Time:
- Place:
- Price:
- Book:
- Fri, 06.21.2013
- 7:00 PM
- The Beard House map
- Members $130 / General Public $170
- Call 212.627.2308 to reserve
Book Online 
PartySize
Sun, 06.09.2013
Friends of James Beard Benefit Dinner
San Francisco
Multiple Chefs
at M.Y. China
BOOK IT
Thu, 06.13.2013
Dinner
The Four Seasons: Past and Present
Pecko Zantilaveevan
Pecko Zantilaveevan
at The Beard House
BOOK IT
More Event Information
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Gingerbread House Workshop for Children Sat, 12.01.2012
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The 11th Annual Holiday Party Sun, 12.02.2012
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Delmonico Decadence Mon, 12.03.2012
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Christmas in the Italian Countryside Tue, 12.04.2012
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From Scratch Sessions: Gingerbread Decorating for Grown-ups Thu, 12.06.2012
White Christmas Thu, 12.06.2012
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Mar y Muntanya: A Catalan Lunch Fri, 12.07.2012
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11
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The Ryland Inn Revisited Mon, 12.10.2012
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Beard on Books Wed, 12.12.2012
From Scratch Sessions: Pie Wed, 12.12.2012
Taste of Walla Walla Wine Country Wed, 12.12.2012
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Best of Blais Thu, 12.13.2012
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Italian-American Christmas Fri, 12.14.2012
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Brewmaster’s Banquet Sat, 12.15.2012
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Las Vegas Mon, 12.17.2012
Capital Christmas Mon, 12.17.2012
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Vibrant Italian Tue, 12.18.2012
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Alison’s Holiday Feast Wed, 12.19.2012
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White Truffle Extravaganza Thu, 12.20.2012
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European Coastal Celebration Thu, 12.27.2012
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30
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New Year’s Eve Celebration Mon, 12.31.2012
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