Passion & Palate: Recipes for a Generous Table
Special Event

Beard on Books

John Howie

Adriatic Grill, Tacoma, WA; John Howie Steak and Seastar Restaurant & Raw Bar, Bellevue, WA; and SPORT Restaurant & Bar, Seattle

In his book, Passion & Palate: Recipes for a Generous Table, chef/restaurateur John Howie shares colorful stories from his impressive career and over 240 delightful recipes from his empire of award-winning restaurants.

Related Info:

Beard on Books is an ongoing monthly literary series featuring readings and discussions with some of the food world’s most celebrated authors. Acqua Panna and S.Pellegrino waters, tea from Le Palais des Thés, Lavazza Coffee, and Green & Black’s Organic Chocolate will be served. Sweets provided by Three Tarts. Guests are also welcome to bring a brown-bag lunch. Books will be available for purchase from Mobile Libris. Suggested donation $20. Free admission for students.

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Wed, 11.28.2012
  • 12:00 PM
  • The Beard House map
  • Suggested donation: $20 for nonstudents
  • Call 212.627.2308 to reserve
 
 
 

July 2014

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