Chef Steven Lusby and his team at the James Beard House.
Pickled Shrimp with Toasted Polenta and Pimiento Purée
Boiled Peanut Hummus with Smoked Ham Hock and Benne Seed Crackers
Crispy Chicken Skin with Cornbread Waffles, Bourbon–Sweet Potato Butter, and Pecan–Praline Crumble
Behind the scenes in the James Beard House kitchen
Crispy Head Cheese with Black-Eyed Peas, Collard Green Relish, Pimiento Jelly, and Poppy Seed Baguette
Pan-Seared Carolina Catch with Toasted Grits, Green Tomato– Pecan Romesco, and Basil Chips
Behind the scenes in the Beard House kitchen
Sorghum-Glazed Pork Osso Buco with Butternut Squash Purée and Swiss Chard
Pecan Pie Sundae with Brown Butter Ice Cream, Bourbon Caramel, and Spiced Pecans
Dinner

Charleston Charm

Steven Lusby

82 Queen, Charleston, SC

Housed in a 300-year-old French Quarter building, 82 Queen has remained a pillar of Southern hospitality for more than three decades, with fourth-generation chef Steven Lusby carrying on its commitment to local, authentic, and scrumptious Low Country cuisine.

Event photos taken by David Braunstein.

Related Info:

MENU

  • Hors d’Oeuvre

    • Pickled Shrimp with Toasted Polenta and Pimiento Purée
    • Boiled Peanut Hummus with Smoked Ham Hock and Benne Seed Crackers
    • Crispy Chicken Skin with Cornbread Waffles, Bourbon–Sweet Potato Butter, and Pecan–Praline Crumble
    • Berlucchi ’61
    • Franciacorta Rosé NV
  • Dinner

    • She-Crab Soup
    • Protea Chenin Blanc 2013
    • Crispy Head Cheese with Black-Eyed Peas, Collard Green Relish, Pimiento Jelly, and Poppy Seed Baguette
    • M. Chapoutier Petite Ruche Crozes-Hermitage 2011
    • Pan-Seared Carolina Catch with Toasted Grits, Green Tomato– Pecan Romesco, and Basil Chips
    • Sanford Santa Rita Hills Pinot Noir 2009
    • Sorghum-Glazed Pork Osso Buco with Butternut Squash Purée and Swiss Chard
    • Domaine Terlato & Chapoutier Lieu dit Malakoff Shiraz 2011
    • Pecan Pie Sundae with Brown Butter Ice Cream, Bourbon Caramel, and Spiced Pecans
    • Kracher Auslese Cuvée 2011

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Wed, 12.04.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

March 2014

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Greenhouse Gallery Mon, 03.03.2014
 
Tuscan Gothic Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
New England Winter Tue, 03.04.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Enlightened Eaters Wed, 03.05.2014
 
Old vs. New School Seafood Wed, 03.05.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
 
Greenhouse Gallery Mon, 03.03.2014
 
Baja Meets New York Fri, 03.07.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
French Quarter Legend Sat, 03.08.2014
 
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Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Coastal Maine Respite Mon, 03.10.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Hudson Valley Majesty Tue, 03.11.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Danville, CA Wed, 03.12.2014
 
Berkshire Cure-All Wed, 03.12.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Scottsdale, AZ Thu, 03.13.2014
 
Savoring Sacramento Thu, 03.13.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
La Dolce Vita Luncheon Fri, 03.14.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
 
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Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
La Festa di San Giuseppe Tue, 03.18.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Beard on Books Wed, 03.19.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Memphis Thu, 03.20.2014
 
The Belle Époque Thu, 03.20.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
The Charm of the Farm Fri, 03.21.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Craving Carolina Sat, 03.22.2014
 
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Greenhouse Gallery Mon, 03.03.2014
 
 
Greenhouse Gallery Mon, 03.03.2014
 
Virginia Luxury Escape Mon, 03.24.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Cambridge Hot Spot Tue, 03.25.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
 
Greenhouse Gallery Mon, 03.03.2014
 
 
Greenhouse Gallery Mon, 03.03.2014
 
 
 
Greenhouse Gallery Mon, 03.03.2014
 
 
Eggleston, VA Sat, 03.29.2014
 
Hops and Vines Sat, 03.29.2014
 
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Greenhouse Gallery Mon, 03.03.2014
 
 
Greenhouse Gallery Mon, 03.03.2014
 
Dinner with Daniel Mon, 03.31.2014
 
 
 
 
 
 
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