The Denver chef team in the Beard House kitchen
Colorado Bison Carpaccio with James Ranch Aged Belford Cheese and Tomato Confit
Peach Street Distillers Bourbon–Infused Genoa Salami with Palisade Peaches and Puffed White Mountain Farms Quinoa
Colorado Lamb Sweetbread Terrine with Two Bear Farms Microgreens and Leopold Bros. Cherry Gastrique
Cured Colorado Duck Breast with Duck Egg Salad and Olathe Corn Cakes
Herbed Arancini with Lemon Beurre Blanc and Great Divide Beer–Balsamic Reduction
Colorado Cauliflower Vichyssoise with Ela Family Farm Apples and Smoked Colorado Trout
Gnocchi with Pork Belly Confit, Fruition Farms Shepherd’s Halo Cheese, City Mouse Garden Garlic, and Chive Pesto
Colorado Crayfish Tamale with Olathe Corn Coulis, Calabacitas, and Crayfish Head Cheese
Emma Farms Wagyu New York Strip with Colorado Ratatouille, San Luis Valley Romanesco Cauliflower, and Onion Jus
Mocha Bombe with Italian Meringue
Behind the scenes in the Beard House kitchen
Dinner

Denver Five

Consulting Chef Jenna Johansen

Samir Mohammad
Lala’s Wine Bar + Pizzeria

Hosea Rosenberg
Blackbelly Catering

Tyler Wiard
Elway’s Cherry Creek, Elway’s Downtown at the Ritz-Carlton, and Elway’s Vail, Vail, Co

Consulting Pastry Chef Jessica Scott

Sommelier Jonathan Greschler
Fuel Café

All restaurants, unless otherwise noted, are located in Denver.

This elite team of tastemakers has made an indelible mark on the Colorado dining scene with their dramatic, inventive fare. Join the next generation of FIVE™ as they celebrate their fifth anniversary—and annual pilgrimage to the beard house—with an eclectic menu that highlights the evolving culinary traditions of the Mile High City.
 

Event photos taken by David Chow.

MENU

  • Hors d'Oeuvre

    • Colorado Bison Carpaccio with James Ranch Aged Belford Cheese and Tomato Confit
    • Peach Street Distillers Bourbon–Infused Genoa Salami with Palisade Peaches and Puffed White Mountain Farms Quinoa
    • Colorado Lamb Sweetbread Terrine with Two Bear Farms Microgreens and Leopold Bros. Cherry Gastrique
    • Cured Colorado Duck Breast with Duck Egg Salad and Olathe Corn Cakes
    • Herbed Arancini with Lemon Beurre Blanc and Great Divide Beer–Balsamic Reduction
    • Château d’Esclans Whispering Angel Rosé 2011
  • Dinner

    • Colorado Cauliflower Vichyssoise with Ela Family Farm Apples and Smoked Colorado Trout
    • Château Ferrande Graves 2010
    • Gnocchi with Pork Belly Confit, Fruition Farms Shepherd’s Halo Cheese, City Mouse Garden Garlic, and Chive Pesto
    • Joseph Faiveley Bourgogne Chardonnay 2009
    • Colorado Crayfish Tamale with Olathe Corn Coulis, Calabacitas, and Crayfish Head Cheese
    • Henry Fessy Moulin-à-Vent 2009
    • Emma Farms Wagyu New York Strip with Colorado Ratatouille, San Luis Valley Romanesco Cauliflower, and Onion Jus
    • Tenimenti Angelini Val di Suga Brunello di Montalcino 2006
    • Mocha Bombe with Italian Meringue
    • Heitz Cellars Ink Grade Vineyard Port NV
       

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Wed, 09.19.2012
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

October 2014

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Greenhouse Gallery Mon, 09.01.2014
 
Pensacola Panache Wed, 10.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
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Greenhouse Gallery Mon, 09.01.2014
 
Minneapolis Sun, 10.05.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Tampa Mon, 10.06.2014
 
Philly Favorite Mon, 10.06.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Belgian Farmhouse Style Tue, 10.07.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Beard on Books Wed, 10.08.2014
 
The Allure of Aspen Wed, 10.08.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Greenhouse Gallery Mon, 09.01.2014
 
 
 
Greenhouse Gallery Mon, 09.01.2014
 
 
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Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Toast of the Rockies Wed, 10.15.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Grand Italian Autumn Feast Thu, 10.16.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Taste America: Chicago Fri, 10.17.2014
 
 
 
Greenhouse Gallery Mon, 09.01.2014
 
Tabernash, CO Sat, 10.18.2014
 
Whiskey, Whiskey, Whiskey! Sat, 10.18.2014
 
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Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Urban Mediterranean Mon, 10.20.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Maine Marvel Tue, 10.21.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Enlightened Eaters Wed, 10.22.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Cutting-Edge Asian Thu, 10.23.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Taste America: Boston Fri, 10.24.2014
 
Cascade of White Truffles Fri, 10.24.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Kirkland, WA Sat, 10.25.2014
 
Ten Years of Tuscan Flavor Sat, 10.25.2014
 
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1
Greenhouse Gallery Mon, 09.01.2014
 
Atlanta Sun, 10.26.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Minneapolis Wed, 10.29.2014
 
Autumn Luxe Wed, 10.29.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
San Antonio Fri, 10.31.2014
 
 
JBF Kitchen Cam