Overeating can be an occupational hazard for chefs, but author Allison Adato has enlisted the help of some of America's top stars of the stove to combat this hurdle. In Smart Chefs Stay Slim, she divulges the successful strategies that Tom Colicchio, Michelle Bernstein, Eric Ripert, and other celebrity chefs use to maintain a healthy diet despite their busy (and food-filled) lifestyles.
ENLIGHTENED EATERS is an educationally minded series of readings, workshops, discussions, and other programs focusing on health, nutrition, sustainability, and environmental issues. This event is free to students, with a suggested donation of $20 for nonstudents. Acqua Panna and S.Pellegrino water, tea from Le Palais des Thés, Lavazza Coffee, and Green & Black’s Organic Chocolate will be served. Snacks will be provided by Simpson Wong of NYC's WONG and guests are also welcome to bring a brown-bag lunch.
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