The Denver Five team at the Beard House
Monkfish Livers with Foie Gras Torchon Shavings, Charred Peaches, and Leopold Bros. Rye Whiskey Syrup
Beef Cheek and Quail Eggs Benedict with Chorizo Hollandaise and Crispy Masa
Behind the scenes at the James Beard House kitchen
Sous Vide Buffalo Brisket with Colorado Morels, Mountain Herbs, and Smoked Pecans on Blueberry Crackers
Colorado Lamb Sweetbreads with Agrodolce Black Plums, Fresno Chiles, Coriander, and Shiitake Udon
Buttermilk-Fried Colorado Rabbit Posole with Quinoa Greens, Chili Colorado, and Rillettes
Colorado Newsham Pork > Mortadella di Testa, Shoulder Confit, Milk-Poached Loin, Crispy Belly, and Trotter–Tail Croquette with Apple and Celery Variations and Mustard
Colorado Hybrid Bass with Almonds, Cherries, Tender Belly Bacon Fat Potatoes, and Lamb Jus
Lamb Loin with Caramelized Brussels Sprouts, Shallots, Hazelnuts, Pomegranate, and Figs
Colorado Chocolate Truffles > Curry–Ginger, Colorado Honeycomb, and Key Lime; and Beer Textures > Olive Oil Cake with Porter Syrup, Pilsner Gelée, and Stout Bubbles
Dinner

Fabulous Denver Five

Ian Kleinman

The Inventing Room, Denver

Brian Laird

Sarto’s, Denver

Jorel Pierce

Euclid Hall, Denver

Matt Selby

Corner House, Denver

Sommelier Jonathan Greschler

Coohills, Denver

Barman Brian Smith

Coohills, Denver

The Denver Five return to the Beard House for their annual dinner showcasing the rich culinary traditions of the Mile High City. Though they can’t bring the mountain air and spectacular setting with them, this group of hyper-talented chefs promises to re-create the exciting, high-altitude cuisine for which they have earned national acclaim.

Event photos taken by Tom Kirkman.

MENU

  • Hors d’Oeuvre

    • Monkfish Livers with Foie Gras Torchon Shavings, Charred Peaches, and Leopold Bros. Rye Whiskey Syrup
    • Beef Cheek and Quail Eggs Benedict with Chorizo Hollandaise and Crispy Masa
    • Sous Vide Buffalo Brisket with Colorado Morels, Mountain Herbs, and Smoked Pecans on Blueberry Crackers
    • Colorado Lamb Sweetbreads with Agrodolce Black Plums, Fresno Chiles, Coriander, and Shiitake Udon
    • Pan-Fried Duck Livers with Frittata
    • Always a Bridesmaid > Teatulia Lemongrass Tea Liqueur with Lime, Sparkling Wine, and Kaffir Lime Leaf
    • La Biznaga > El Tesoro Tequila with Pinche Cinnamon Liqueur, Lime, San Pellegrino Blood Orange Soda, and Cinnamon–Sugar Candied Orange
    • Lucien Albrecht Crémant d’Alsace Brut Rosé NV
    • Hugel Riesling 2011
  • Dinner

    • Buttermilk-Fried Colorado Rabbit Posole with Quinoa Greens, Chili Colorado, and Rillettes
    • Zantho Zweigelt 2011
    • Colorado Newsham Pork > Mortadella di Testa, Shoulder Confit, Milk-Poached Loin, Crispy Belly, and Trotter–Tail Croquette with Apple and Celery Variations and Mustard
    • Moccagatta Barbaresco 2009
    • Colorado Hybrid Bass with Almonds, Cherries, Tender Belly Bacon Fat Potatoes, and Lamb Jus
    • Argiano Brunello di Montalcino 2007
    • Lamb Loin with Caramelized Brussels Sprouts, Shallots, Hazelnuts, Pomegranate, and Figs
    • Bersano Barolo 2008
    • Colorado Chocolate Truffles > Curry–Ginger, Colorado Honeycomb, and Key Lime; and Beer Textures > Olive Oil Cake with Porter Syrup, Pilsner Gelée, and Stout Bubbles
    • Marenco Brachetto d’Acqui 2012

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Thu, 09.12.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

September 2013

S M T W T F S
1
2
3
4
5
6
7
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
8
9
10
11
12
13
14
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Heartland Classic Revisited Mon, 09.09.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Nashville Tue, 09.10.2013
 
Sunset Social Tue, 09.10.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Enlightened Eaters Wed, 09.11.2013
 
Mad About Mad Men Wed, 09.11.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Atlantic Beach, FL Thu, 09.12.2013
 
Fabulous Denver Five Thu, 09.12.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
San Diego Sat, 09.14.2013
 
15
16
17
18
19
20
21
Greenhouse Gallery Mon, 09.02.2013
 
Brunch-B-Q Sun, 09.15.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Carolina Grandeur Mon, 09.16.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Flavors of Indonesia Tue, 09.17.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Summer of Riesling Wed, 09.18.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Taste America: Chicago Fri, 09.20.2013
 
Northern Italian Powerhouse Fri, 09.20.2013
 
Taste America: Miami Fri, 09.20.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Austin Romantic Sat, 09.21.2013
 
22
23
24
25
26
27
28
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Back Bay Elegance Mon, 09.23.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
From the Farm Tue, 09.24.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Beard on Books Wed, 09.25.2013
 
Spirit of Bourbon Street Wed, 09.25.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Rustic Gem Thu, 09.26.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
 
Vancouver Visionary Fri, 09.27.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Oregon Heirloom Sat, 09.28.2013
 
Taste America: Las Vegas Sat, 09.28.2013
 
29
30
1
2
3
4
5
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Chesapeake Bounty Mon, 09.30.2013
 
 
 
 
 
 
JBF Awards