Greens

Fourth Annual Brooklyn Cooks

We’re bringing the best of Brooklyn to the Beard House! Join us for a special multi-course menu prepared by chefs from the city’s most delicious borough.

The Greens will offer an exclusive The Glenlivet scotch tasting during the reception.

Featuring:

Joseph Aponte, Littleneck

Jacques Gautier, Palo Santo and Fort Reno

Fany Gerson, Dough

Eder Montero and Alex Raij, La Vara

Dale Talde, Talde

Craig Bridger, The Glenlivet Brand Ambassador

Related Info:

Sponsors:

Supporters:

MENU

Reception

Eder Montero and Alex Raij, La Vara

  • Late Tomato and Bread with Olive Oil–Cured Cheese and Za'atar
  • Ajo Blanco> Andalusian Almond Gazpacho with Maine Sweet Shrimp
  • Croqueta de Puerro y Apio > Crispy Celery and Leek Croquettes
  • Pericana de Aloy > House-Cured Salt Cod with Cod Emulsion, Nora Peppers, and Jamon de Bellota XO Sauce
  • Pincho Moruno > Moorish Lamb Skewers
  • Papa Rugá > Canary Island-Style Salt-Baked Potatoes with Mojo Rojo and Mojo Verde

Craig Bridger, The Glenlivet Brand Ambassador

  • Special Scotch Tasting:
  • The Glenlivet® 12-Year-Old Single Malt Scotch Whisky
  • The Glenlivet® 15-Year-Old French Oak Reserve
  • The Glenlivet® 18-Year-Old Single Malt Scotch Whisky
  • Stella Artois, Leffe Blond, and Hoegaarden
  • Hi! Prosecco Brut NV

 

Dinner

Joseph Aponte, Littleneck

  • Steamed Littleneck Clams with Morcilla, Apple, and Shallot
  • Burgans Albarino 2011

Jacques Gautier, Palo Santo and Fort Reno

  • Barbecued Bunny with Hot Pickled Vegetables and Fried Green Tomatoes
  • Gassier Cercius Blanc Costieres de Nimes 2011

Dale Talde, Talde

  • Lamb Kare-Kare
  • Steltzner Vineyards Claret 2009

Fany Gerson, Dough

  • Assorted Doughnuts
  • Cossart Gordon 5-Year-Old Bual

Special thanks to:

  • Stella Artois, Proud Sponsor of the JBF Greens
  • The Glenlivet
  • Juice Box Wine & Spirits and Verity Wine Partners

You must be 21 or older and present a valid photo ID to enter the event venue. No exceptions.

©The Glenlivet Distilling Company, Purchase, NY

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Sun, 09.30.2012
  • 6:00 PM
  • The Beard House map
  • Members $80 / General Public $95
  • Call 212.627.2308 to reserve
 
 
 

April 2013

S M T W T F S
31
1
2
3
4
5
6
 
 
Under the Sea Tue, 04.02.2013
 
Beard on Books Wed, 04.03.2013
 
Boston Seafood Celebration Wed, 04.03.2013
 
 
Modern Debut Fri, 04.05.2013
 
French Creole Meets Italian Sat, 04.06.2013
 
7
8
9
10
11
12
13
 
Spring Elegance Mon, 04.08.2013
 
Three-Star Italian Tue, 04.09.2013
 
Enlightened Eaters Wed, 04.10.2013
 
Lambs and Clams Wed, 04.10.2013
 
Rioja Celebration Thu, 04.11.2013
 
Rocky Mountain Retreat Fri, 04.12.2013
 
 
14
15
16
17
18
19
20
Baker’s Brunch Sun, 04.14.2013
 
Memphis Sun, 04.14.2013
 
Luxury Sonoma Tue, 04.16.2013
 
Chicago Michelin Star Wed, 04.17.2013
 
Comfort Me with Spring Thu, 04.18.2013
 
Aegean Idyll Fri, 04.19.2013
 
Providence Heritage Sat, 04.20.2013
 
21
22
23
24
25
26
27
 
Modern Italian Mon, 04.22.2013
 
 
Savoring Thai Flavors Wed, 04.24.2013
 
Market-Fresh Montauk Thu, 04.25.2013
 
 
Peruvian Panache Sat, 04.27.2013
 
28
29
30
1
2
3
4
 
 
Sierra Nevada Foothills Tue, 04.30.2013
 
 
 
 
 
JBF Awards