Greens

Fourth Annual Brooklyn Cooks

We’re bringing the best of Brooklyn to the Beard House! Join us for a special multi-course menu prepared by chefs from the city’s most delicious borough.

The Greens will offer an exclusive The Glenlivet scotch tasting during the reception.

Featuring:

Joseph Aponte, Littleneck

Jacques Gautier, Palo Santo and Fort Reno

Fany Gerson, Dough

Eder Montero and Alex Raij, La Vara

Dale Talde, Talde

Craig Bridger, The Glenlivet Brand Ambassador

Related Info:

Sponsors:

Supporters:

MENU

Reception

Eder Montero and Alex Raij, La Vara

  • Late Tomato and Bread with Olive Oil–Cured Cheese and Za'atar
  • Ajo Blanco> Andalusian Almond Gazpacho with Maine Sweet Shrimp
  • Croqueta de Puerro y Apio > Crispy Celery and Leek Croquettes
  • Pericana de Aloy > House-Cured Salt Cod with Cod Emulsion, Nora Peppers, and Jamon de Bellota XO Sauce
  • Pincho Moruno > Moorish Lamb Skewers
  • Papa Rugá > Canary Island-Style Salt-Baked Potatoes with Mojo Rojo and Mojo Verde

Craig Bridger, The Glenlivet Brand Ambassador

  • Special Scotch Tasting:
  • The Glenlivet® 12-Year-Old Single Malt Scotch Whisky
  • The Glenlivet® 15-Year-Old French Oak Reserve
  • The Glenlivet® 18-Year-Old Single Malt Scotch Whisky
  • Stella Artois, Leffe Blond, and Hoegaarden
  • Hi! Prosecco Brut NV

 

Dinner

Joseph Aponte, Littleneck

  • Steamed Littleneck Clams with Morcilla, Apple, and Shallot
  • Burgans Albarino 2011

Jacques Gautier, Palo Santo and Fort Reno

  • Barbecued Bunny with Hot Pickled Vegetables and Fried Green Tomatoes
  • Gassier Cercius Blanc Costieres de Nimes 2011

Dale Talde, Talde

  • Lamb Kare-Kare
  • Steltzner Vineyards Claret 2009

Fany Gerson, Dough

  • Assorted Doughnuts
  • Cossart Gordon 5-Year-Old Bual

Special thanks to:

  • Stella Artois, Proud Sponsor of the JBF Greens
  • The Glenlivet
  • Juice Box Wine & Spirits and Verity Wine Partners

You must be 21 or older and present a valid photo ID to enter the event venue. No exceptions.

©The Glenlivet Distilling Company, Purchase, NY

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Sun, 09.30.2012
  • 6:00 PM
  • The Beard House map
  • Members $80 / General Public $95
  • Call 212.627.2308 to reserve
 
 
 

November 2013

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JBF Kitchen Cam