John Sundstrom and his team at the Beard House
Dungeness Crab with Crab Gelée and Seaweed
Stinging Nettle, Snail, and Smoked Bacon Tartlets
Pleasant View Farm Foie Gras Torchon with Pickled Green Strawberries
Kurtwood Farms Dinah’s Cheese with Rhubarb Preserves and Ennis Hazelnuts
Smoked Quinault River Steelhead Caviar with Crushed Potatoes, Crème Fraîche, and Wild Cress
Walla Walla White Asparagus Bagna Cauda with Cured Egg Yolk
Crispy Lamb Sweetbreads with Artichokes, Taggiasca Olives, and Black Garlic
Wagyu Flap Steak with Morels, Spring Onions, and Smoked Marrow–Red Wine Sauce
Savarin Cake with Strawberries, Rhubarb Mousse, and Lemon–Yogurt Meringues
Dinner

On a Lark

Award Winner

John Sundstrom

Lark, Seattle

Emerald City epicureans flock to the celebrated Lark restaurant for its rustic yet elegant cuisine that showcases the work of the finest local artisans, farmers, and foragers. Join us in fêting JBF Award–winning chef John Sundstrom’s new cookbook, Lark: Cooking Against the Grain, with a stunning menu steeped in the rich bounty of the Pacific Northwest.

Event photos by Lisa Ozag.

Related Info:

Lark 

MENU

  • Hors d’Oeuvre

    • Dungeness Crab with Crab Gelée and Seaweed
    • Stinging Nettle, Snail, and Smoked Bacon Tartlets
    • Pleasant View Farm Foie Gras Torchon with Pickled Green Strawberries
    • Kurtwood Farms Dinah’s Cheese with Rhubarb Preserves and Ennis Hazelnuts
    • Syncline Underwood Mountain Vineyard Grüner Veltliner 2012
  • Dinner

    • Smoked Quinault River Steelhead Caviar with Crushed Potatoes, Crème Fraîche, and Wild Cress
    • Abeja Chardonnay 2010 
    • Walla Walla White Asparagus Bagna Cauda with Cured Egg Yolk
    • Belle Pente Belle Pente Vineyard Pinot Noir 2009 
    • Crispy Lamb Sweetbreads with Artichokes, Taggiasca Olives, and Black Garlic 
    • Syncline Carignan–Grenache 2010
    • Wagyu Flap Steak with Morels, Spring Onions, and Smoked Marrow–Red Wine Sauce
    • Abeja Reserve Bottling Cabernet Sauvignon 2005
    • Savarin Cake with Strawberries, Rhubarb Mousse, and Lemon–Yogurt Meringues
    • Belle Pente Riesling 2007

 

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Wed, 05.22.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

September 2013

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Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Heartland Classic Revisited Mon, 09.09.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Nashville Tue, 09.10.2013
 
Sunset Social Tue, 09.10.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Enlightened Eaters Wed, 09.11.2013
 
Mad About Mad Men Wed, 09.11.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Atlantic Beach, FL Thu, 09.12.2013
 
Fabulous Denver Five Thu, 09.12.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
San Diego Sat, 09.14.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
Brunch-B-Q Sun, 09.15.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Carolina Grandeur Mon, 09.16.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Flavors of Indonesia Tue, 09.17.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Summer of Riesling Wed, 09.18.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Taste America: Chicago Fri, 09.20.2013
 
Northern Italian Powerhouse Fri, 09.20.2013
 
Taste America: Miami Fri, 09.20.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Austin Romantic Sat, 09.21.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Back Bay Elegance Mon, 09.23.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
From the Farm Tue, 09.24.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Beard on Books Wed, 09.25.2013
 
Spirit of Bourbon Street Wed, 09.25.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Rustic Gem Thu, 09.26.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
 
Vancouver Visionary Fri, 09.27.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Oregon Heirloom Sat, 09.28.2013
 
Taste America: Las Vegas Sat, 09.28.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Chesapeake Bounty Mon, 09.30.2013
 
 
 
 
 
 
JBF Kitchen Cam