John Sundstrom and his team at the Beard House
Dungeness Crab with Crab Gelée and Seaweed
Stinging Nettle, Snail, and Smoked Bacon Tartlets
Pleasant View Farm Foie Gras Torchon with Pickled Green Strawberries
Kurtwood Farms Dinah’s Cheese with Rhubarb Preserves and Ennis Hazelnuts
Smoked Quinault River Steelhead Caviar with Crushed Potatoes, Crème Fraîche, and Wild Cress
Walla Walla White Asparagus Bagna Cauda with Cured Egg Yolk
Crispy Lamb Sweetbreads with Artichokes, Taggiasca Olives, and Black Garlic
Wagyu Flap Steak with Morels, Spring Onions, and Smoked Marrow–Red Wine Sauce
Savarin Cake with Strawberries, Rhubarb Mousse, and Lemon–Yogurt Meringues
Dinner

On a Lark

Award Winner

John Sundstrom

Lark, Seattle

Emerald City epicureans flock to the celebrated Lark restaurant for its rustic yet elegant cuisine that showcases the work of the finest local artisans, farmers, and foragers. Join us in fêting JBF Award–winning chef John Sundstrom’s new cookbook, Lark: Cooking Against the Grain, with a stunning menu steeped in the rich bounty of the Pacific Northwest.

Event photos by Lisa Ozag.

Related Info:

Lark 

MENU

  • Hors d’Oeuvre

    • Dungeness Crab with Crab Gelée and Seaweed
    • Stinging Nettle, Snail, and Smoked Bacon Tartlets
    • Pleasant View Farm Foie Gras Torchon with Pickled Green Strawberries
    • Kurtwood Farms Dinah’s Cheese with Rhubarb Preserves and Ennis Hazelnuts
    • Syncline Underwood Mountain Vineyard Grüner Veltliner 2012
  • Dinner

    • Smoked Quinault River Steelhead Caviar with Crushed Potatoes, Crème Fraîche, and Wild Cress
    • Abeja Chardonnay 2010 
    • Walla Walla White Asparagus Bagna Cauda with Cured Egg Yolk
    • Belle Pente Belle Pente Vineyard Pinot Noir 2009 
    • Crispy Lamb Sweetbreads with Artichokes, Taggiasca Olives, and Black Garlic 
    • Syncline Carignan–Grenache 2010
    • Wagyu Flap Steak with Morels, Spring Onions, and Smoked Marrow–Red Wine Sauce
    • Abeja Reserve Bottling Cabernet Sauvignon 2005
    • Savarin Cake with Strawberries, Rhubarb Mousse, and Lemon–Yogurt Meringues
    • Belle Pente Riesling 2007

 

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Wed, 05.22.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

October 2013

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Greenhouse Gallery Mon, 09.02.2013
 
Cool Chefs Cook Tue, 10.01.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Rare Vintages Wed, 10.02.2013
 
From Scratch Sessions Wed, 10.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
 
Greenhouse Gallery Mon, 09.02.2013
 
Tabernash, CO Fri, 10.04.2013
 
 
Taste America: Philadelphia Fri, 10.04.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
Boston Tea Party Sun, 10.06.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Animal Dinner Mon, 10.07.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Modern New England Luxury Tue, 10.08.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Cuisine of the Sun Wed, 10.09.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Toronto Pastiche Thu, 10.10.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Taste America: Los Angeles Fri, 10.11.2013
 
 
Greenhouse Gallery Mon, 09.02.2013
 
Taste of Modern Luxury Sat, 10.12.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Beard on Books Wed, 10.16.2013
 
 
Greenhouse Gallery Mon, 09.02.2013
 
Chicago's Top Perch Thu, 10.17.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Taste America: Boston Fri, 10.18.2013
 
Newfoundland Heritage Fri, 10.18.2013
 
Taste America: Phoenix Fri, 10.18.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Savoring Seattle Sat, 10.19.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
2013 JBF Food Conference Mon, 10.21.2013
 
2013 JBF Leadership Awards Mon, 10.21.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
2013 JBF Food Conference Mon, 10.21.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Fall French Elegance Wed, 10.23.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Neighborhood Gem Thu, 10.24.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
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Greenhouse Gallery Mon, 09.02.2013
 
 
Fifth Annual Brooklyn Cooks Sun, 10.27.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Essence of Louisville Mon, 10.28.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Autumn in New York Tue, 10.29.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
Enlightened Eaters Wed, 10.30.2013
 
Along the Rhine Wed, 10.30.2013
 
Greenhouse Gallery Mon, 09.02.2013
 
 
 
JBF Kitchen Cam