Martin Yan
Tony Wu
Charlie Trotter
Yigit Pura
Michael Rotondo
Michael Mondavi Family Estate
Friends of James Beard Benefit Dinner

San Francisco

Award Winner

Martin Yan

M.Y. China, San Francisco

Tony Wu

M.Y. China, San Francisco

Award Winner

Charlie Trotter

Chicago

Yigit Pura

Tout Sweet Pâtisserie, San Francisco

Michael Rotondo

Parallel 37 at the Ritz-Carlton, San Francisco

Michael Mondavi Family Estate
Napa, CA

M.Y. China, the latest restaurant from our longtime friend Martin Yan, will play host to this special benefit in San Francisco. Join him and other culinary talents—including JBF Award winner Charlie Trotter—for a celebration of the family table, along with wines from Michael Mondavi Family Estate.   

For reservations for more information, please call 415.580.3001 or click here.

MENU

  • Hors d’Oeuvre 

    • Crispy Chicken Feet–Oroblanco Steam Buns 
    • Heirloom Tomato Shui Jiao with Sesame Essence
    • Chilled Duck Consommé with Early Summer Vegetables
    • Scallops on Lotus Root with XO Sauce
    • Hand-Pulled Spinach Noodles with Mendocino Uni, Mustard, and Citrus–Soy Dressing
    • Beggars' Purses with Wild Mushrooms and Kabocha Squash 
    • Domaine Carneros Brut Cuvée 2009
    • Isabel Mondavi Cabernet Sauvignon Deep Rosé 2012
    • Southwest of Eden Cocktails  
  • Dinner 

    • Roasted Beet, Asparagus, and Goat Cheese Terrine
    • Oberon Sauvignon Blanc 2012
    • Lantern Shadow Beef with Chinese Broccoli Shoots and Taro
    • Emblem Napa Valley Cabernet Sauvignon 2010
    • Cold-Poached Halibut with Teardrop Tomatoes, Mint, and Red Jalapeño Vinaigrette
    • The Abalone Farm Whole Abalone with Bàoyú Sauce
    • Isabel Mondavi Chardonnay 2011
    • Lamb with Stir-Fried Tatsoi, Mizuna, Julienned Vegetables, and Spicy Peanut Sauce
    • Iron Goddess Tea–Smoked Duck with Kumquat–Hoisin Sauce and Steamed Buns
    • M by Michael Mondavi 2009
    • Maui Vacherin with Passion Fruit–Banana Sorbet, Manila Mango–Liliquoi Compote, Thai Basil Ice Cream, and Sweet Meyer Lemon Kisses

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Sun, 06.09.2013
  • 6:00 PM
  • M.Y. China map
  • Members $175 / General Public $200
  • 415.580.3001
 
 
 

March 2013

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Greenhouse Gallery Fri, 03.01.2013
 
The Berkshire Cure-All Fri, 03.01.2013
 
Toast of Atlanta Sat, 03.02.2013
 
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Great Neighborhood Brunch Sun, 03.03.2013
 
Philippe Chin and Friends Mon, 03.04.2013
 
Ode to Local Tue, 03.05.2013
 
Enlightened Eaters Wed, 03.06.2013
 
Coastal Cuisine Wed, 03.06.2013
 
Scottsdale, AZ Thu, 03.07.2013
 
Mid-Atlantic Mediterranean Thu, 03.07.2013
 
Beach Fare and Cocktails Fri, 03.08.2013
 
Big Beef, Big Red Sat, 03.09.2013
 
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Ooh La l’Amour Mon, 03.11.2013
 
From Scratch Sessions Tue, 03.12.2013
 
From Garden to Table Tue, 03.12.2013
 
Beard on Books Wed, 03.13.2013
 
The Latin Road Home Wed, 03.13.2013
 
The Beauty of Basilicata Thu, 03.14.2013
 
Modern Chinese Fri, 03.15.2013
 
 
 
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Charleston, SC Mon, 03.18.2013
 
Culinary Whimsy Mon, 03.18.2013
 
Norouz: Persian New Year Tue, 03.19.2013
 
A Taste of Korea Wed, 03.20.2013
 
Bay Area Brasserie Thu, 03.21.2013
 
Innovative Seafood Fri, 03.22.2013
 
Sophisticated French Sat, 03.23.2013
 
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Second Night Passover Seder Tue, 03.26.2013
 
Beard on Books Wed, 03.27.2013
 
¡Viva Pensacola! Wed, 03.27.2013
 
 
Chic Italian Luncheon Fri, 03.29.2013
 
 
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JBF Kitchen Cam