Preston Clark and his team at the James Beard house
Beef Heart Tartare with Cornichons, Capers, and Parmesan on Grilled Filone
T.L.T.s > Beef Tongue with Rick Bishop’s Sucrine Lettuce and Tomatoes on Brioche
Summer Beans with Pistachios and Greek Feta
Grilled Fava Beans with Dry-Aged Croutons and Mint
Asparagus–Olli Salumeria Prosciutto Tea Sandwiches
Beef Tendon Salad with Summer Melon, Pickled Ramps, and Thai Chiles
Grilled Peaches with Rocket, Walnuts, and Basil
Smoked Beef Plate with Rapini, Greek Yogurt, and Citrus
Dry-Aged Beef Rib-Eye Tasting > Un-Aged, 28-Day-Aged, and 55-Day-Aged with Assorted Sauces
Blackberry–Buttermilk Cobbler with Buttermilk Biscuits and Bourbon–Vanilla Ice Cream
Dinner

Summertime Beef Bash

Preston Clark

Resto and The Cannibal, NYC

Sharpen your steak knives, carnivores: this summer we’re presenting the ultimate beef lovers’ celebration at the Beard House. Better still, we’ve enlisted Preston Clark, a San Francisco Chronicle Rising Star chef and protégé of Jean-Georges Vongerichten and Charlie Trotter, to prepare it.

Event photos taken by Eileen Miller.

MENU

  • Hors d’Oeuvre

    • Beef Heart Tartare with Cornichons, Capers, and Parmesan on Grilled Filone
    • T.L.T.s > Beef Tongue with Rick Bishop’s Sucrine Lettuce and Tomatoes on Brioche
    • Summer Beans with Pistachios and Greek Feta
    • Grilled Fava Beans with Dry-Aged Croutons and Mint
    • Asparagus–Olli Salumeria Prosciutto Tea Sandwiches
    • Scholium Project Lost Slough Vineyard Naucratis 2012
    • Westbrook Brewing Co. White Thai Beer 
  • Dinner

    • Beef Tendon Salad with Summer Melon, Pickled Ramps, and Thai Chiles
    • Scholium Project Lost Slough Vineyard Riquewihr 2009
    • Grilled Peaches with Rocket, Walnuts, and Basil
    • Scholium Project Midan Al-Tahrir 2010
    • Smoked Beef Plate with Rapini, Greek Yogurt, and Citrus
    • Scholium Project The Gardens of Babylon 2011
    • Dry-Aged Beef Rib-Eye Tasting > Un-Aged, 28-Day-Aged, and 55-Day-Aged with Assorted Sauces
    • Scholium Project Tenbrink Vineyards Bricco Babelico 2007
    • Blackberry–Buttermilk Cobbler with Buttermilk Biscuits and Bourbon–Vanilla Ice Cream
    • Wines generously provided by Red Hook Winery​ and Scholium Project. 

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Thu, 07.18.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

April 2014

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Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Coast-to-Coast Cool Thu, 04.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Farmstead Feast Fri, 04.04.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Sonoma, CA Sat, 04.05.2014
 
Oregon Meets Mediterranean Sat, 04.05.2014
 
6
7
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12
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
The Art of American Omakase Mon, 04.07.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Beard on Books Wed, 04.09.2014
 
Chicago Wed, 04.09.2014
 
Spirit of the Southwest Wed, 04.09.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Spring Is in the Air Thu, 04.10.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
D.C. Chef to Watch Sat, 04.12.2014
 
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Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Second-Night Passover Seder Tue, 04.15.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Heading South Wed, 04.16.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Sultan's Pantry Thu, 04.17.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
20
21
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26
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Modern Japanese Izakaya Mon, 04.21.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Made in Memphis Tue, 04.22.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Enlightened Eaters Wed, 04.23.2014
 
Washington, D.C. Wed, 04.23.2014
 
World of Umami Burger Wed, 04.23.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Luscious Italian Thu, 04.24.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Springtime Latin Lunch Fri, 04.25.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
In Good Food We Trust Sat, 04.26.2014
 
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30
1
2
3
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Garden Spring Fling Mon, 04.28.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Coastal Kitchen Tue, 04.29.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Vegas Glitz Wed, 04.30.2014
 
 
 
 
JBF Kitchen Cam