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Taste of Italy and France
Kevin O'Donnell
The Salty Pig, Boston
When Kevin O’Donnell last cooked at the Beard House, he was working with Lorenzo Polegri at Zeppelin in Orvieto,...
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- Date:
- Time:
- Place:
- Price:
- Book:
- Fri, 06.21.2013
- 7:00 PM
- The Beard House map
- Members $130 / General Public $170
- Call 212.627.2308 to reserve
Book Online 
PartySize
Wed, 03.21.2012
Dinner
Norouz: Persian New Year Celebration
Multiple Chefs
at The Beard House
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Fri, 03.23.2012
Special Event
Food & Wine Festival Palm Desert
Multiple Chefs
Multiple Chefs
at Palm Springs, CA
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Sun, 03.25.2012
Special Event
Sunday Supper at Chelsea Market
Multiple Chefs
Multiple Chefs
at Chelsea Market
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Fri, 03.30.2012
Special Event
New Jersey Wine & Food Festival
Multiple Chefs
Multiple Chefs
at Grand Cascades Lodge
BOOK ITMore Event Information
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31
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5
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Greenhouse Gallery Wed, 01.02.2013
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6
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8
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9
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11
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12
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Upstairs/Downstairs at Downton Abbey Mon, 01.07.2013
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Aureole: Past, Present, and Future Thu, 01.10.2013
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13
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18
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Italian Wine and Game Dinner Mon, 01.14.2013
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High-Voltage Cuisine Tue, 01.15.2013
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Beard on Books Wed, 01.16.2013
New England Bounty Wed, 01.16.2013
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Chicago Thu, 01.17.2013
Neighborhood Gem Thu, 01.17.2013
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Jazz at Lincoln Center Sat, 01.19.2013
Richmond, VA Sat, 01.19.2013
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21
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22
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24
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Jackson, MS Sun, 01.20.2013
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Black Truffle Celebration Wed, 01.23.2013
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Beaver Creek, CO Fri, 01.25.2013
Robert Burns Scottish Supper Fri, 01.25.2013
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Love, Umbrian Style Sat, 01.26.2013
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1
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2
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Midwinter Brunch Sun, 01.27.2013
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Inspired New England Mon, 01.28.2013
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Le Bec Fin’s Next Chapter Tue, 01.29.2013
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Beard on Books Wed, 01.30.2013
Salmon Seduction Wed, 01.30.2013
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Francis’s Favorites Thu, 01.31.2013
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