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Taste of Italy and France
Kevin O'Donnell
The Salty Pig, Boston
When Kevin O’Donnell last cooked at the Beard House, he was working with Lorenzo Polegri at Zeppelin in Orvieto,...
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- Date:
- Time:
- Place:
- Price:
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- Fri, 06.21.2013
- 7:00 PM
- The Beard House map
- Members $130 / General Public $170
- Call 212.627.2308 to reserve
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Sat, 09.08.2012
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Fri, 09.14.2012
Friends of James Beard Benefit Dinner
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Sat, 09.15.2012
Friends of James Beard Benefit Dinner
Florence, AL
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at University of North Alabama East Campus Lawns
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Mon, 09.24.2012
Friends of James Beard Benefit Dinner
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Multiple Chefs
Multiple Chefs
at Lacroix at the Rittenhouse
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