Award Winner Recap

 

And the last of the Awards go to:

  • Outstanding Restaurant Design: Bentel & Bentel Architects, Le Bernardin, NYC
  • Outstanding Restaurant Graphics: Pandiscio Co., The Americano at Hôtel Americano, NYC
  • America’s Classics: The Fry Bread House, Phoenix
  • Who’s Who of Food and Beverage in America Inductees:
  • Grant Achatz, Chef and Author, Chicago
  • Mark Bittman, Journalist and Author, NYC
  • Dana Cowin, Editor and Journalist, NYC
  • Emily Luchetti, Pastry Chef and Author, San Francisco
  • Marvin Shanken, Publisher, NYC
  • Lifetime Achievement: Wolfgang Puck
  • Outstanding Pastry Chef: Mindy Segal, Mindy’s HotChocolate, Chicago
  • Best New Restaurant: Next, Chicago
  • Outstanding Service: La Grenouille, NYC
  • Outstanding Restaurateur: Tom Douglas, Tom Douglas Restaurants, Seattle
  • Outstanding Restaurant: Boulevard, San Francisco
  • Outstanding Chef: Daniel Humm, Eleven Madison Park, NYC
 
Congratulations to all the winners! Now it's time to eat!

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