Winner Recap!

 

Rising Star Chef of the Year: Danny Bowien, Mission Chinese Food, San Francisco and NYC

 

America’s Classic: Keens Steakhouse, NYC

 

Outstanding Wine, Beer, or Spirits Professional: Merry Edwards, Merry Edwards Winery, Sebastopol, CA

 

Outstanding Wine Program: Frasca Food and Wine, Boulder, CO

 

Outstanding Bar Program: The Aviary, Chicago

 

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