Total results: 90 items

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Recipe: Fish Soup with Vegetables

I love all kinds of Italian fish soups, having sampled countless versions of zuppa di pesce, served ...

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Recipe: Braised Beef

Navigating through the myriad cuts of beef can be a confusing exercise, especially when the same cut ...

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Recipe: Brussels Sprouts and Chestnuts

"In several states where the chestnut crop was fine, Brussels sprouts and chestnuts became ...

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Recipe: Christmas Pudding

“Here is a Christmas pudding recipe that was my mother’s, a fruity and spirituous ...

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Recipe: Clam Chowder

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Recipe: Lebkuchen

This Central European holiday cookie improves if aged two to six weeks. The recipe can vary greatly, ...

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Recipe: Oyster Stew

"If there is a traditional Christmas Eve dish in the United States, it is oyster stew." ...

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Recipe: Fagioli, Cicoria e Salsicce (Medley of Beans, Dandelion Greens, and Sausages)

Though simple, this dish is very satisfying, particularly on a chilly night in fall or winter. It is ...

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Recipe: Cornbread-Crusted White Chili with Green Chilies and Hominy

This is really no exaggeration: Just about any leftovers can be put in a skillet, topped with ...

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Recipe: Braised Duck Legs with Apples and Sauerkraut

Although Rozanne Gold writes that this recipe is “duck soup,” she nonetheless provides ...

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Recipe: Duck Confit Pot Pie

These individual pies, filled with rich foie gras béchamel and duck confit, are beyond ...

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